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What month do blueberries ripen?
Blueberries ripen in May: the ripening period is from May to August each year.

Wild and home-grown blueberries ripen at different times, with most wild ones ripening between July and August, and some delayed until September. Artificially grown blueberries generally ripen a little earlier than wild ones, and are ripe for picking in June and July.

Because there are different varieties of blueberries, the ripening time varies slightly, but in general June to September is the time for blueberries to ripen. Domestic blueberries are mainly produced in the Heilongjiang, Inner Mongolia and Jilin Changbai Mountain regions.

Blueberry role:

Blueberries are known as the "queen of fruits", beauty, high antioxidant, contains a large number of nutrients, such as anthocyanins, can prevent high blood pressure and so on. Because of its role, recommended by the World Health Organization for the top ten health food in the only fruit, foreign and domestic markets are very good sales.

Because blueberries are rich in anthocyanins, which have the effect of activating the retina, can strengthen vision and prevent eye fatigue and attention. It is also one of the five healthy fruits recommended by the World Food Organization. And according to the United States, Japan, European scientists, often eat blueberry products, but also significantly enhance vision, eliminate eye fatigue.