operational approach
0 1 Don't chase too fast.
If you want to effectively improve your cooking skills, you must pay special attention in the process of cooking, and don't pursue it too fast. Often those delicious dishes are not cooked quickly. For example, when frying some meat, the meat will be marinated in the refrigerator one day in advance and fried the next day, which will be particularly delicious.
Keep the integrity of duck meat.
If you want to improve your cooking skills effectively, you'd better ensure the integrity of duck meat when cooking it. Never cut the duck into small pieces. In the process of cooking, duck meat tends to shrink once it encounters high temperature, so the taste of duck meat made in this way will be older. Therefore, when cooking duck meat, it is best to keep the integrity of duck meat and chop it into small pieces after cooking.
Don't add vinegar too early.
If you want to improve your cooking skills effectively, don't add vinegar too early in the cooking process. If vinegar is added too early, the taste of the ingredients will be particularly poor and the color of the dishes will not be too good. If you add vinegar when the food is almost cooked, it will not only taste delicious, but also look particularly good in color.
04 large braised beef brisket
If you want to effectively improve your cooking skills, you want to stew beef brisket, not cut it into small pieces for stewing. Later, in the process of eating brisket, you will feel that brisket is always not soft. If you stew large pieces of beef brisket directly and cut it into small pieces later, it will be especially delicious.
Don't burn too much fried meat.
If you want to effectively improve your cooking skills, in the process of frying meat, you must control the heat, not too big, otherwise the surface will be fried and the meat inside will not be cooked. When the meat is almost cooked, in this case, never turn off the fire too small, or the ingredients will absorb a lot of oil.
Scramble eggs with chopsticks
If you want to effectively improve your cooking skills, you'd better stir-fry eggs directly with chopsticks when cooking with eggs. When scrambled eggs with chopsticks, because chopsticks can break the eggs flexibly, the eggs can be heated evenly in the process of scrambled eggs, and the scrambled eggs will be fluffy and will not become smaller.
There is no hurry to put salt in cooking.
If you want to improve your cooking effectively, don't put salt in the process of frying vegetables. If you put salt in a hurry, the fried dishes will contain a lot of water and are not delicious. It is best when the food is about to be cooked. Hook vegetables directly with thicken, and then add some salt in it, which can effectively prevent vegetables from coming out of water.
Put the potatoes in the soup.
If you want to effectively improve your cooking skills, you can directly put a small potato in the soup, so that the stewed soup will have a special taste. If you accidentally put too much salt in the soup, you can also put a small potato directly in this case. After putting potatoes, the soup won't be so salty.