In fact, if you count the species that invaded our country, it may take several days to count. With the development of economy and society, the value of some exotic species will also change. When it first invaded China, Cuscuta chinensis became an ecological disaster, but it was later discovered that Cuscuta chinensis had certain medicinal value. In just a few years, Cuscuta chinensis became a high-grade commodity in the field of traditional Chinese medicine.
Today, we are going to introduce a plant that people are not familiar with. It's an alien invasive species. Until now, it is often mistaken for "auricularia auricula" and has been cleared as a weed. Now it has become a delicious food on the table, so that we are going to popularize it for everyone.
Auricularia auricula is nothing unusual in our life. The taste is smooth, and it has the function of clearing away heat and relieving summer heat. Auricularia auricula has a bright appearance and can be recognized at a glance. Recently, however, some friends often regard a kind of weed in the countryside as auricularia auricula, and also picked a large handful, which was finally laughed at by the farmer's uncle. It turned out that they picked a kind of wild grass, not a real fungus, but the wild grass picked by these friends eventually became delicious on their table.
This kind of leaves are very similar to the weeds of agarwood. The scientific name is sunflower potato, which has nothing to do with agarwood, but the leaves look very similar. The similarity between the leaves of these two plants is so high that even farmers who grow them professionally can't tell them apart quickly at once. Most people rely on their own flowers to distinguish, and they are often confused when they don't bloom. So what kind of plant is sunflower potato?
Potato is an alien invasive species, and the invasion time is about 70' s. Some people say that this thing grows very fast, generally, it can grow 1 m a week. It belongs to twining vines, which often covers crops and affects their growth. In the past, sunflower potatoes growing in the ground were often removed as weeds. However, since people discovered its wild vegetable value, sunflower potato is no longer an invisible plant.
According to the life experience of rural people, potato is a kind of plant whose leaves can be used as wild vegetables. Its tender leaves taste like mushrooms, and can be cold or fried. If eaten in summer, it has the effect of relieving summer heat. In addition, its roots can also be eaten in soup, which tastes good. Secondly, it is its pearl bud. It is said that stew has a high nourishing effect, but this is rarely eaten at present, and it may be rare. Few people know how to eat.
But in any case, sunflower potatoes have become delicious on the table, which is recognized by rural people at present. So having said that, do you know what the edible value of sunflower potatoes is? What is its nutritional value structure? If you know, please leave a message and tell us.