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Chenmapo tofu
; Because there is no ready-made minced meat at home, I made it with ready-made Chen Mapo seasoning. ;

condiment

Tofu (moderate amount)

condiment

Raw powder (right amount) salt (right amount) chopped green onion (right amount) chicken essence (right amount) soy sauce (right amount) coriander (right amount) Chili powder (right amount) Jiang Mo (right amount) minced garlic (right amount) Chen Mapo seasoning (right amount)

kitchenware

fryer

one

Bought fresh tofu.

2

Cut the tofu into small pieces.

three

Boil the water in the pot.

four

Pour the cut tofu into the pot and rinse it clean.

five

Drain the soaked tofu.

six

Bought ready-made Chen Mapo tofu seasoning.

seven

Only a bag of tofu was fried.

eight

Jiang Mo, minced garlic, chopped green onion, minced coriander.

nine

Raw flour is mixed with water.

10

I made my own red oil.

1 1

*****

12

Put oil in the pot.

13

Stir-fry with a little sugar or rock sugar.

14

Stir-fry minced ginger and garlic, stir-fry Chili powder, and then stir-fry with ready-made Chen Mapo tofu seasoning.

15

There is no dried Chili powder at home, but peppers blended with red oil are used instead.

16

Then pour in tofu, add soy sauce and stir fry.

17

*****

18

Add 250 grams of soup and cook slowly over medium heat.

19

Add chicken essence and a little salt to thicken the pan.

20

Serve and sprinkle with chopped green onion or coriander.

This site will share with you the practice of Chen Mapo's tofu. Have you learned how to make Chen Mapo tofu? How long have you been mixing it with seasoning? We will teach you how to make Chen Mapo tofu by hand. Can make Chen Mapo tofu nutritious and delicious. Hurry up and cook a delicious meal for you and your family. Looking forward to sharing the cooking results of Chen Mapo's tofu recipe.