Ingredients salt, monosodium glutamate, vegetable oil

working methods

1. Cut broccoli into small flowers, peel garlic and chop it into minced garlic.

2. Blanch broccoli in boiling water for 30 seconds, remove and drain.

3, pour 20 grams of oil into the pot to heat, saute minced garlic.

4. Pour in broccoli and stir fry.

5, add salt and monosodium glutamate to adjust the taste and serve.