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Method for soaking olive in white vinegar
Olives are generally used for soaking in water and rarely used for soaking in white vinegar. If you need to soak in white vinegar, you can directly add white vinegar to the water.

1, the method of soaking olives in water is not complicated, but fresh olives can't be soaked in water, so proper treatment must be carried out before soaking in water, because when soaking whole olives in cups, it is difficult to precipitate their nutrients into water, which will affect their health care function. The best way to soak water is to break it and brew it with boiling water.

2. When soaking olives in water, you can wash fresh olives with clear water. After drying the surface moisture, cut it into thin slices with a clean knife, and then put the cut olives directly into a clean glass, and add boiling water above 90 degrees for brewing. After the soup is soaked, you can drink it directly, or you can add some honey to taste it after its temperature is right, so it will taste better.

The correct way to soak olives in water

1, fresh olives soaked in water

When soaking olives with clear water, you can soak them with fresh olives. When soaking in water, you can prepare an appropriate amount of licorice and then prepare an appropriate amount of rock sugar. Wash the prepared fresh olives, cut them into thin slices, put them in a clean glass together with the prepared licorice, add the prepared rock sugar, soak them in boiling water for 3-4 minutes, and then take out the soup and drink it directly.

2. Soak dried olives in water

Dried olives can also be used to soak in water. When soaking in water again, be sure to prepare freshly boiled water, prepare 5~7 olives, put them directly in a clean glass, and soak them in boiling water for more than 5 minutes. The soaked soup can be drunk directly or seasoned with appropriate amount of rock sugar or honey, so that the human body can absorb rich nutrients.