Locals generally call green shell eggs black eggs, which are produced by a special kind of chicken. Strangely, the eggs laid by this kind of chicken are actually green, mainly because the content of biliverdin and zinc chelate secreted by it is relatively high, which makes the eggs green, so they are very special. Therefore, the locals usually call it a green shell egg? .
So which kind of eggs are more nutritious than ordinary eggs?
After all, green shell eggs are special, so compared with ordinary eggs, their overall nutrition will be higher, the content of trace elements will be higher than ordinary eggs, and the most important thing is that the content of cholesterol and lipids is lower than ordinary eggs. Moreover, from the appearance, the eggshell of green-shelled eggs is a little thicker than ordinary eggs, the egg white is a little thicker than ordinary custard, and the yolk color of green-shelled eggs is yellow, medium and red. A little bigger than ordinary eggs. If you cook with green shell eggs, its color will look better and taste better than ordinary eggs. In a word, green shell eggs are more delicious and nutritious than ordinary eggs? .
Moreover, the price of green-shell eggs is higher than that of ordinary eggs, not because green-shell eggs are special, but because the output of green-shell eggs is very low, only about one-third of that of ordinary eggs, and the market demand for green-shell eggs is also relatively large, resulting in the phenomenon that things are rare and expensive, which makes the price of green-shell eggs more expensive than ordinary eggs? .