Main ingredients
Carrots
50g
White radish
50g
Shiitake mushrooms
50g
Tofu
500g
Accessories
Oil
Appropriate amount
p>
Salt
An appropriate amount
White pepper
A small amount
White sugar
A small amount
Starch
A small amount
Eggs
A small amount
Flower
A small amount
Steps
1. Wash white radish and carrots
2. Cut into cubes and add some mushrooms
3. Add condiments
4. Beat the tofu into pieces
5. Add starch
6. Add a small amount of flour and 1 egg
7. Crush evenly
8. Knead into balls
9. Fry in the pot
10. Seasonings
11. Add water to the pot and add seasonings
12. A little soy sauce
13. Cooking wine
14. Make a soup
15. Add the fried meatballs and cook for 40 minutes
16. Put it on the plate
17. Pour the remaining soup on the meatballs and add some sesame oil
18. Finished product