1. Wash the shrimps, put them in a container, and marinate them with salt, sugar and cooking wine 10 minutes or so. Wash and shred green peppers for later use; In another small bowl, add vinegar, Jiang Mo, chopped green onion and sesame oil.

2. Put the shrimp flat on the plate, put it in a steamer, steam for about 15 minutes, take it out, and put the shredded green pepper on the shrimp.

3, put the right amount of oil in the pot, heat it, add pepper and stir fry, turn off the fire and pour it on the shrimp.

4. Features: The boiled shrimp contains too much water, while the steamed meat is tight and delicious.

5, steamed Pippi shrimp, seafood dishes, with shrimp as the main material. Pippi shrimp is also called squid shrimp, because there will be liquid flowing out when Pippi shrimp leaves the water tail, so it is also called Setaria viridis shrimp, and its meat is very fresh, sweet and delicious.