Different grades of Martell cognac have different taste experiences and different collocation. The following is my personal recommendation.

Martell's heyday: it is rich and fragrant, and can be used with all kinds of foods without destroying the taste of food and increasing the flavor.

Martell celebrity: It has a strong caramel and grape fruit flavor, full of energy and high luxury, with a long aftertaste. Suitable for pure drinks, iced drinks and mixed drinks.

Martell Blue Ribbon: XO-level catering cognac, suitable for fine dining. Personally, I suggest to match the food with heavy taste to eliminate greasy taste and better taste the sweet aftertaste of the water of life.

Martell XO: The taste is masculine, rich and mellow. This is a combination of masculinity and exquisiteness. Best for pure drinking. The taste is smooth and fragrant for a long time. Under the contrast of hand temperature, it can slowly emit different levels of aroma.

Martell has many other suitable drinking methods, which can be boldly matched according to your own preferences. After all, the drinking method suitable for them is the best!