1. Sha Tin Seafood Market Food Street

If it is in shatian town, go straight to the port and turn right at a T-junction.

2. Where is Shatian Food Street?

Dongguan cuisines are Lingnan cuisines, local cuisines, local cuisines, Jianghu cuisines, each with its own representative cuisines, such as Zhangmutou Hakka brine chicken, Da Lang fried rice with olive sauce, Liumaogen lobster sauce soup, Jianghu-flavored Shatian lotus root soup S keel, red plum taro meat, and humen honey-baked dried eel.

Dongguan faces the sea and is rich in aquatic products, which is a major feature of seafood. In addition to the famous cream crab, heavy shell crab, Setaria shrimp and grouper, it is also a famous shrimp producing area. The most famous place to eat seafood is Humen Wan Xin. A dozen food stalls are lined up on the beach, where you can enjoy delicious seafood. The most famous foods in Dongguan are Sanhe Banquet and Houjie Roasted Goose Seto. Sanjiang means he worships sparrows (no prey at present) and carp, which are nutritious and delicious, don't you think? Cricket? Xiang Chong, a good place to taste roasted goose with flower carp. Seto Goose in Houjie, with a large piece of meat and bone, and rice noodles cooked with many special herbs and spices, attracted tourists from Guangzhou, Shenzhen and even Hong Kong to enjoy this delicious food in Dongguan. Other snacks in Dongguan include Houjie sausage rice, and the road? The tomb of flies? Steamed meatball porridge, shilong maltose with sugar pomelo peel, Shatian, Wang Shijie lotus root with lotus seed meat and taro. Hungry? Sand, fish balls and aconite fish are in Chang 'an. Besides, there are all kinds of delicious food in Dongguan. From north to south, houjie town Yongtian Restaurant, Coral Road (Taiwan Province District Street), Dongcheng Southeast and South China City vegetarian chain stores are all changing.

3. Where is the Sha Tin seafood market

Dongguan cuisine belongs to Lingnan cuisine with strong local characteristics, including mountain coriander and water town cuisine, each with its own representative dishes. For example, mountain delicacies include Zhangmutou Hakka salt _ chicken, Da Lang fried rice with olive sauce, and Qingxi root bean pit snail soup. Watertown cuisines include Shatian Lotus Root keel soup, Hongmei taro clam jerky and Humen.

Dongguan cuisine belongs to Lingnan cuisine with strong local characteristics, including mountain parsley and water town cuisine, each with its own representative dishes. For example, mountain delicacies include Zhangmutou Hakka salt _ chicken, Da Lang fried rice with olive sauce, and Qingxi root bean pit snail soup. Watertown cuisines include lotus root in Shatian, keel soup, taro with clam meat and red plum, and honey juice from eel humen.

Dongguan, facing the sea, is rich in aquatic products, and seafood is one of its characteristics. In addition to the famous cream crab, crustacean crab, shrimp, grouper and so on. It is also famous for producing new prawns. The most famous place to eat seafood is Wan Xin Town in Humen. A dozen food stalls lined up at the seaside. It's great to be in it and listen to the taste of seafood.

The most famous snacks in Dongguan are Sanhe Banquet and Houjie Roasted Goose. Sanhe refers to grass insects, flower finches (hunting is now prohibited) and flower carp with rich nutrition and excellent taste. Daoshui Town is a good place to taste grass insects and flower carp. Houjie Roasted Goose Wrasse is rice flour made of whole goose, chunks of meat, chunks of bones, and many special herbs and spices. It is delicious and attractive, and many tourists from Guangzhou, Shenzhen and even Hong Kong go to Dongguan to taste this delicious food. Other snacks include Houjie sausage and Dongguan rice noodles, steamed brown meatball porridge from Dao _, maltose and sugar pomelo peel from Shilong, lotus root from Shatian, lotus meat and taro stalk from Shijie, high-quality fish balls from Xiansha, and Aconitum fish safety from Chang.

In addition, various delicacies from the north and south of the Yangtze River are gathered in Dongguan, such as Hunan Restaurant in Yong Hua Ting, Coral Road (Shengtai Street) in Houjie, Northeast Cuisine in Dongcheng South Road and vegetarian chain stores in Chengnan District.

From 21 to 21, the fishery in Hepu shatian town, Beihai, Guangxi was developed, and the seafood resources were rich, mainly including squid, cuttlefish, yellow croaker, prawn, crab, snail, scallop snail, holy snail and worm.

Heshan Expressway has been completed and opened to traffic to Shankou Town, and then take the national highway to shatian town for 15 kilometers. It's easy to get in and out.

Shatiya

4. Where is the seaside seafood in Shatian

You can visit the Yellow River Fashion City and Fumin Pedestrian Street, which is especially suitable for girls. There are many places to choose clothes, and it's interesting to bargain. It is also good to visit Weiyuan Fort and the Opium War Memorial Hall. Humen is on the edge of Dingling Ocean. It is good to blow the wind by the river. In addition, Humen is also a food city, and there are quite complete cuisines all over the country and even around the world. The service industry is also of high level and can be enjoyed. S good for massage to relieve fatigue. In addition, there are many seafood dishes in Shatian bordering Humen. It's also good to have a local famous seafood, such as shrimp. If you don't, I don't want to go far. Go for a walk in Humen Park.

5. How about seafood in Sha Tin

There are no famous scenic spots in Sha Tin, but it is good to go to the seaside to watch the sunset. In addition, the newly-built Dongguan Port is located in shatian town, so you can see the busy ports. Trees and aquatic plants including mangroves have been planted on both sides of Suifeng River in shatian town, with a total planting area of about 1.3 square kilometers, forming an ecological wetland with unique waterscape. This wetland is Suifengnian Wetland Park. What's more, Sha Tin is the main producing area of Dongguan. There are special shrimps here, and there is a seafood street near the sea. It is also very happy to taste authentic seafood and farm dishes.

6. Address of Food Street in Sha Tin Seafood Market

There is only an inclined Western Hill near Sha Tin, and there is a Jinsha Lingta next to it. You can go to the seafood gallery to eat seafood.

where do you work in sha tin?

7. Where is the seafood wholesale market in Sha Tin?

Dongguan Houjie, Humen and Sha Tin all have Enping cuisine. You can try it after meeting your friends, and you will get unexpected gains. Enping Food Store can be seen in many prosperous market towns and industrial parks in Dongguan. Enping S hometown dishes are more suitable for the tastes of our fellow villagers. Not only that, it also attracted many foreign guests and praised Enping Food.

8. Where is the food court in Sha Tin?

There is really nothing interesting in Sha Tin, but there are many delicious things. Seafood promenade is very famous in Dongguan. I suggest you try it. If you want to play, you can play Dongguan specialties. It is said that Sha Tin is very cost-effective. I hope I can help you. Thank you.

9. Seafood places in Sha Tin

Answer: 1. 9.3-16.4 is the best time to go to sea from the first day to the seventh day of the lunar calendar.

2. 4.-12.3 on the eighth to fourteenth day of the eighth lunar month is the best time to go to sea.

3. The best time to go out to sea is from 9. to 19.5 on the 15th to 24th of the lunar calendar.

4.4.-12.3, 25-3 of the lunar calendar is the best time to go to sea.

generally, it is best to catch the sea in the flood season, because the sea recedes far and fast in the flood season, especially shellfish and seafood move slowly. When the sea recedes, these shellfish and seafood are placed on the beach or mudflat. Moreover, this flood season is the best on the second and sixteenth days of the lunar calendar every month.