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What traditional foods do northerners eat in the summer? Remember to eat these delicious dishes?

Being in the summer means going to Qiu Lai in the summer. At this time, it is obvious that the weather is getting colder. Even if the sun shines on your body, you will not feel particularly hot. At this time of year, it is very suitable for nourishing your body. It is a wonderful thing to prepare a table of delicacies for the whole family and have dinner together at night.

In summer, northerners eat roast duck and duck soup.

Ducks are fresh and tender, and the entrance is smooth. Before and after the summer heat, the weather turned cold, and the temperature difference between day and night was large, but the overall temperature was low. At this time, the traditional food eaten most in the north was roast duck or a pot of old duck soup, and the soup was eaten in a big bowl. In the northeast, there is an old saying that "eating ducks in the summer heat makes everyone sick", which means very beautiful. Imagine such a picture, a family sitting around a pot of steaming old duck soup, enjoying food together, Lala. And eating duck meat, with duck soup, tastes very delicious together.

In summer, northerners eat jiaozi jiaozi, which is a favorite food for many people. The summer season is also suitable for jiaozi, where there are all kinds of stuffing in the northeast, such as pork sauerkraut stuffing, leek egg stuffing, leek shrimp stuffing, celery pork stuffing, etc. In the northeast, it can be said that the potential of jiaozi cuisine has been developed to the extreme, with a large amount of food and a lot of thin skin stuffing. Of course, the most classic is jiaozi stuffed with sauerkraut in the northeast, which is a special food in the northeast, such as holidays or family reunion, or solar terms. Jiaozi with leek and egg stuffing is also very good.

People in the north eat tremella in summer

Tremella is especially good for the skin. The native products in the north, especially in the northeast, are very famous. At this time of summer, people here eat tremella the most. They use rock sugar and tremella to boil sugar water or make a rock sugar tremella soup. Of course, I don't know how to eat this, but I can also dip it in mustard soy sauce. The taste is straight into my mind, fresh and sweet. Tremella can also be cold and delicious.

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