scrambled eggs with ham is a simple and easy-to-cook dish with rich taste and balanced nutrition. The following is the list of ingredients and the preparation steps of this dish:

List of ingredients:

- Eggs: 3

- Ham sausage: 1

- Green pepper: 1

- Auricularia auricula: appropriate amount

- shallots: appropriate amount

- Salt, light soy sauce and oyster sauce: appropriate amount. Seed the green pepper and cut it into small pieces; Slice ham sausage; Soak auricularia auricula until soft, and chopping; Cut the shallots into sections for later use.

2. Beat the eggs, add some salt and light soy sauce, and stir well.

3. Heat the pan to cool the oil, pour the beaten egg liquid into the pan, fry until it is solidified, and take it out for later use.

4. add a proper amount of oil to the pot, add the ham sausage and fry until the surface is slightly yellow, then add the chopped green onion and garlic and stir-fry until fragrant.

5. add green pepper and auricularia auricula, stir-fry until it breaks.

6. Add the scrambled eggs, add appropriate amount of oyster sauce and salt for seasoning, and stir well.

7. finally, sprinkle with chopped shallots and stir-fry for a few times before serving.

This scrambled egg with ham is delicious and nutritious, and it is a delicious food suitable for the whole family.