what are the specialties of Anyang

Anyang is a city with a long history in Henan province, and it belongs to one of the representative cities of Henan cuisine. Here, there are many unique foods that make people feast. Next, let's explore what are the special foods in Anyang.

Jiaozuo Bianhe sesame seed cake

Jiaozuo Bianhe sesame seed cake is a major specialty food in Anyang and one of the favorites of local residents. Its name comes from the Bianhe River, that is, the Beijing-Hangzhou Grand Canal at that time. It is a kind of sesame seed cake invented by Anyang businessmen on the side of the canal. Bianhe sesame seed cake tastes mellow and delicious, and it will make people drool just by looking at it. There are many pickles, hot sauce and other ingredients on the sesame seed cake, which greatly improves its taste.

fried beef in Anyang

fried beef in Anyang is another special food deeply loved by Anyang people. The raw material of this dish is Anyang local beef, which is cooked with proper seasoning and cooking skills. Stir-fried beef has the characteristics of good color, flavor, freshness and refreshing, and is a very classic Huiyuan work. If you travel to Anyang, you must not miss this delicious food.

Small stir-fried pork soup

Small stir-fried pork soup is also a special food in Anyang, and it is often used when entertaining guests and gathering. It is mainly composed of lean meat, onion, ginger and garlic, soy sauce, yellow wine, pepper and other raw materials and seasonings. Small fried pork soup is delicious and full of flavor, which is a favorite food of many Anyang people.

Summary

The above is a detailed introduction about Anyang's special cuisine. Whether it's Bianhe sesame seed cake, fried beef or small fried meat soup, these Anyang delicacies have unique charm, which people will never forget. If you have a chance to visit Anyang, you must try these delicious foods. They will definitely make your taste buds happier!