Salt is an essential condiment in daily cooking, which is closely related to our health. Elders often say, "I have eaten more salt than you have walked." Thus, salt plays an unshakable role in our daily life. Nowadays, there are many kinds of sea crystal salt and well mineral salt on supermarket containers, and there are more and more special scene salt and taste salt. High-end salt from different producing areas has flooded into the market. Which kind of household edible salt is better?

Ms. Huang stood in front of the supermarket salt container at the door of her house for ten minutes. She took a bag of low sodium iodine salt from seaweed in snowy days, which was sold in 4 yuan. And she just put down a bag of seasoning bamboo salt 6.5 yuan and a bag of low-sodium bamboo salt 7.6 yuan. "There are many kinds of functional salts. Apart from the difference between low sodium and iodized salt, I'm not really sure which kind of household edible salt is good. But as long as it is delicious and healthy, I think it is good salt. I bought salt in snowy days, and the cooking is very tasty, not bad. " So what are the advantages of the snowy salt selected by Ms. Huang?

It is understood that snow salt is not only used to add salty flavor in daily cooking, but sodium ions in snow salt combine with amino acids in food to produce sodium glutamate, which is the source of "umami flavor" in dishes. Therefore, snow salt can play a role in enhancing flavor and freshness, and is very suitable for daily cooking and home cooking to enhance flavor.

some consumers may ask, how to judge the quality of edible salt? Look at purity. The higher the purity of salt, the less impurities, the least interference to the taste of dishes, and the more fresh and delicious the dishes can be. Xuetian has the leading core technology and leading production process in the salt industry at present, which can realize the leading purity of competing products in the market. It is reported that Xuetian is the leading brand of salt purity in the market at present, with the purity as high as 99.6%, far higher than the national excellent standard of 99.1%. This 99.6% purity is marked on the package of Xuetian Salt, which is the commitment of Xuetian Salt to quality, and it also expresses the goal of Hunan Salt Industry to let 1.4 billion China people eat good salt and live a better life.

Recently, Hunan Salt Industry, together with China Cuisine Association and Hunan Metropolitan Channel, held the Snow Salt Folk Cooking Masters Competition, and the activity is still in full swing. The registered trademark of the edible salt brand "Xuetian" was rated as a well-known trademark in China and a famous trademark in Hunan Province. At the same time, Xuetian Salt also reached a strategic cooperative relationship with China Cuisine Association and became the "designated salt for competitions of China Cuisine Association". It can be seen that in the future, salt will appear in larger cooking occasions and be known by more consumers.

In life, we need not only the cure of delicious food, but also healthy company. Snow salt pursues nature and environmental protection, and is committed to improving the taste of Chinese food and providing a taste of home for Chinese people.