In the 1971s and 1981s, a table with 15 yuan was actually very rich. At that time, 15 yuan was equivalent to about 2,111 yuan today, but there were not enough materials in those days, and there would be more meat dishes at the banquet, so there were usually fish, meat and other dishes. Among them, there will be sweet and sour fish, braised pork ribs, Four Joy Meetballs and other delicacies at the banquet of 15 yuan in the 1971s and 1981s. Here's a brief introduction to these foods: sweet and sour fish

Is sweet and sour fish actually very popular now? Wealth has fish? Dishes, this dish is very suitable as one of the main dishes at the banquet. A fish dish is not only delicious and rich in taste, but also has a good meaning. The sweet and sour fish at the banquet will be more valuable than the sweet and sour fish in the family cuisine, and some masters with excellent cooking skills will even make it? Fish jumps over the dragon gate? The sweet and sour fish made in this way not only has a high face value, but also has a very good moral. It is one of the very good banquet representative dishes. River fish, the main ingredients for making sweet and sour fish, generally choose carp and grass carp for production, not only because the meat quality of these two kinds of fish is fresh and tender, but also because these two kinds of fish are relatively large, and the sweet and sour fish made is more stylish. Braised pork ribs

Braised pork ribs are also a dish that will appear in banquets, because the main material for making this dish is pork ribs. This dish is not only of high value, but also the taste of the dish is very popular. In that era when meat was scarce, this dish was definitely one of the most popular dishes. Braised pork ribs are actually salty and fragrant, but the meat of ribs is crisp and soft, and a little bite will easily separate the meat from the bones. Moreover, this dish is golden red in color and looks very appetizing. It is a delicious food for all ages. Of course, chefs in some places will choose to add Pleurotus eryngii when making this delicious food, so as to make the taste of this dish richer and not too greasy. Four Joy Meetballs?

Four Joy Meetballs is a must-have dish for banquets because of its auspicious name, delicious taste and high value. Four Joy Meetballs is one of the classic traditional famous dishes in China, belonging to Shandong cuisine. This dish is maotai-flavored, and it is composed of four meatballs with good color, fragrance and taste. This dish also has a beautiful meaning. It represents the four happy events of happiness, luck, longevity and happiness, and it is the yearning and expectation for a better life. Moreover, this dish is very suitable as the finale of the banquet. ?