Let the food be full of strong hometown flavor,
Let's try to grow up and cook delicious food full of love.
Making different and unique foods is simple and fast.
Pancakes and vegetables
Add 300 grams of common flour and 2 grams of refined salt to increase gluten.
Pour 90 grams of cold water and flour, stirring while pouring.
Pour 90 grams of boiling water and flour at 80 degrees (half hot water, half cold water, pancakes won't harden).
Stir into a flocculent, knead into a big dough, wrap it in plastic wrap and relax for five minutes.
After five minutes, sprinkle flour on the chopping board, add dough and gently knead.
Knead the dough into long strips and cut it into eight pieces.
Knead the dough inward into small steamed buns.
Put the dough into a large plate, pour in the cooked oil, let the dough be covered with cooked oil and soften for an hour.
1 Wash carrots without peeling, insert filaments, sprinkle with salt and marinate for half an hour.
2 Dutch potatoes, peeled, sliced first, then shredded.
Add shallots to the bottom of the pot, stir-fry until fragrant, then pour in washed shredded potatoes and stir-fry evenly.
Pour balsamic vinegar, soy sauce and clear water on the side of the pot and stir well. Sprinkle with salt, pepper and cumin powder and stir well.
After 20 minutes, squeeze out the carrot, add sesame oil, soy sauce and balsamic vinegar and stir well.
After one hour, remove the plastic wrap and take out the dough.
Brush the chopping board with cooked oil, add the dough, and gently pat and press.
Put the two doughs together, roll them into thin slices, put them in plastic wrap and lift them up for later use.
You don't need to brush the bottom of the pot. Put the pancake in and bake it for 1 min. There are small bubbles on the flip.
Turn the pancake over many times, untie it from one side and make it again.
Bake until the bubbles are slightly burnt, and put them on a plate and take them out of the pot. If you like soft food, you can set it and take it out.
Put the bread in a big plate, wrap it with plastic wrap, and you can eat it at any time to ensure that it will not be hard.
The pancakes are wrapped in shredded potatoes, shredded pork in Beijing sauce and scallion dipping sauce, all of which are particularly delicious.
Cooking for love.
Delicious and simple "pancakes and vegetables" are finished. It is simple and nutritious. Adults and children like it. Come and study and share happiness with your family!