Gourmet black goat
Among all kinds of Yunnan soup pots, sheep soup pot is the most representative. A pot of mutton soup or mutton is an assembly number. Friends and relatives sit together, lively, delicious, warm, fragrant and nourishing. Who can resist? Yunnan mutton soup pot has many ways to eat, different flavors, all fresh and delicious, and endless aftertaste. Don't pretend to be gentle when you look at the delicious mutton in front of you. Eat while it is hot and store the temperature all winter.
There are many kinds of sheep soup pots in Kunming, which combine the characteristics of various parts of Yunnan. Whether it's the traditional Huize black goat soup pot, the fat mutton with skin in Dongchuan, the snowy mountain mutton in Luquan and the whole sheep soup pot in Chuxiong, you can eat the original way in Kunming.