Dali snacks mainly include pickled snails, crispy cakes, milk fans, bait cubes, Dali hot and sour fish, cold chicken rice noodles, bow fish, Dali rawhide, casserole fish, carved plum meat and rolled hoof.

Diao Mei Kou Pork is a famous snack in Dali, and Diao Mei Kou Pork is a delicacy. It is made from green plums picked in spring, then carved with patterns, and then pressed into chrysanthemum patterns. Finally, the sourness is removed and put into a jar with sand.

It can be kept for several months. Pork belly is usually made from pork belly, which is steamed with carved plums for a few hours before you can enjoy it. The meat is fat but not greasy, and it is sweet and delicious.

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