Abstract: There are usually a dozen or even dozens of merchants in a food court. If a unified business model is adopted, managing the merchants is a very difficult task, so there is a food court management system. The food city management system is similar to ordinary catering management system software. However, the management system of the food city is managed in a unified manner. It has functions such as system management, business management, stall business, checkout and settlement, etc. It is not only convenient for the management department, but also convenient for use. It is convenient for stall merchants. Let’s take a look at the food city management system. 1. What are the functions of the food court management system
The business model of the food court is divided into two types: single store operation and unified operation. Food courts that adopt a unified business model usually conduct unified management and cashiering of each stall merchant. , so a management system will be used to manage merchants. The food city management system includes the food city headquarters management system, the food city checkout system, and the food city stall cashier system. The functions of the food city management system are:
1. Basic settings: used to set up the entire The most basic data of the information management system, such as: cashier meal time period, card type, dish type, basic information of the owner, stall, stall cash register, cashier settings, etc.
2. System management: used to set the basic information of the food city enterprise, such as the system operator and authority management, IC card encryption and issuance and other business contents.
3. Business management: Query or set promotion settings, discounts, special offers and other settings related to the day's business, and query the business status of stalls and card service desks, etc.
4. IC card management: Card operations such as card issuance, card return, loss reporting, invalidation, card checking and card reading for group customers, as well as cardholder data backup and reading, etc.
5. Stall business: used to set stall dishes and price adjustments, fee registration and other stall-specific business processing.
6. Information query: Query card consumption records, group customer (department) consumption, stall sales, card changes and other information.
7. Checkout and settlement: used for daily settlement calculation, monthly settlement calculation, automatic summary of stall sales summary, calculation of stall settlement amount, and stall settlement record inquiry and other settlement services for owner stalls. .
2. What are the benefits of using food court management system software?
The purpose of using management system software in food courts is to reduce management confusion and improve management efficiency. Food court management system software The main benefits are:
1. The graphical navigation with humanized design is simple to operate, easy to learn and use, and major functions such as ordering can be completed on the small keyboard, which is very convenient.
2. It has powerful front-end management, including cashier work, membership management, receipt printing, inventory warning, business analysis and other functions to modernize catering management and improve work efficiency.
3. The management software can unify the catering management of each stall, thereby providing a complete membership system, providing members with discounts, helping managers retain old customers and attract new customers.
4. The management software can also generate reports for managers to query, analyze, and adjust, and adjust business strategies in a targeted manner.
5. The financial settlement is fast and the checkout system is safe and stable. The checkout method is flexible and diverse, supporting cash, check, credit card, pending account, free order, gift certificate, running order, membership card, etc.
6. The system can collect front-end business status, current payment status, sales status, inventory status, customer source status, etc. to help make management decisions.
In general, it is more convenient for stall merchants and food city management departments to use relevant catering management software in food courts.