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What do you think of the Cantonese diet?

I think Cantonese people’s food is very good, and I like eating such food very much.

Because they pay great attention to the freshness of the ingredients here, they usually eat very fresh ingredients, and the locals also have a relatively light taste in food. While enjoying the delicious food, they also ensure good health. We usually eat

When cooking, it is best to mainly eat light foods, which is better for our health. If we eat spicy food for a long time, this kind of strong-flavored food will affect our health.

Cantonese people generally like to drink soup. The most indispensable thing on the dining table is a portion of soup. They are also very particular about making soup. Whether it is delicacies or ordinary food, you can make a delicious pot of soup.

It is a nutritious soup. Everyone knows that drinking soup is very rich in nutrients for the human body.

Guangzhou is not only rich in tourism resources, but also has a lot of local food, which is very popular among foreign tourists.

Guangdong is bordered by mountainous areas to the north and the South China Sea to the south. It is also blessed with unique food resources, and there are countless kinds of delicacies from the mountains and seas.

Guangdong is rich in products and has a developed economy. It is simply a heaven made in heaven for foodies. Let me introduce you to the delicacies worth eating in Guangdong. First of all, the first one I recommend is white-cut chicken. This delicacy is very famous in the local area.

Many foreign tourists will eat this dish when traveling. This kind of chicken tastes very delicious and juicy after being cooked. It is the most common dish in Guangdong banquets.

The second roast goose, the roast goose made by Cantonese people has crispy skin and juicy meat, and the meat is not burnt. It can be eaten with sour plum sauce to relieve fatigue.

There are many roast goose restaurants in the streets of Guangzhou. The third claypot rice is Guangdong's claypot rice, which has the most authentic taste. Common ways to make claypot rice include black bean pork ribs rice and cured meat rice, because it tastes delicious and is also delicious.

There are many choices to suit different groups of people, so it is also very popular locally.