The illustration of "Food Language" is as follows:
Hunan cuisine: steamed with preserved meat and fish head with chopped pepper.
Guangdong cuisine: double-skin milk, clay pot rice, vegetable on Dinghu Lake, happy ever after, shrimp dumplings, roast suckling pig and barbecued pork with honey sauce.
Zhejiang cuisine: Piarchuan, Qingtuan, Dongpo Meat and West Lake Vinegar Fish.
Beijing cuisine: snowballing usury and Beijing roast duck.
Fujian cuisine: oyster omelet, golden bamboo shoots with minced chicken, Buddha leaping over the wall, Dan zi noodles and Tai Chi taro paste.
general dishes: cat's ear, jiaozi, spring rolls, glutinous rice balls, crispy asparagus, mandarin duck soup, Sugar-Coated Berry and Laba porridge.
Jiangsu cuisine: beggar chicken, Yangzhou fried rice, squirrel mandarin fish, and crab roe soup packets.
Northwest Department: with elbows and mutton buns.
Northeastern cuisine: chicken stewed with mushrooms and pot-wrapped meat.
Zhongyuan: Lotus Blood Duck.
Sichuan cuisine: Dengying beef, fish-flavored shredded pork, kung pao chicken and Mapo tofu.
Anhui cuisine: stinky mandarin fish, yipin pot and Fuliji roast chicken.
Shandong cuisine: Four Joy Meetballs, Shili Ginkgo, Eight Immortals Crossing the Sea and Making Lohan, Sea Cucumber Roasted with Onion, and Dezhou Braised Chicken.
game settings:
treasure through the ages, and the soul leads the mulberry. The stars have moved for thousands of years, and I have sent a message to thank you. In ancient times, food was the most important thing for the people. Now, Chinese delicacies have been turned into spirits, and the Chinese culture has been promoted by eating souls. Eating souls and celebrating longevity is its lifelong mission; If the world is lost, it will dissipate itself.
Yi Zhi, the god of food, is bound up with the soul of food one by one, which is named in the book "The Language of Food". What's more, it has set up a sheltered place, "empty mulberry", which has become one of the three worlds and enjoys a prestigious food paradise for a long time. "Food Language" is not only a sacred book of soul-eating contract, but also a master of Chinese food history and cooking methods.
today, it has been passed down to the descendants of the god of food. Players who are growing stronger in the company of soul-eating day and night are now the masters of the empty mulberry.
however, the world has changed, and the current situation is complicated. There is a huge conspiracy brewing in the hatred of the god of food, and the grievances of the past gradually surfaced. Players who shoulder the heavy responsibility of guarding the soul eaters begin to embark on an unknown journey.