Yushe County delicacies include natural crystal honey, Yushe mature vinegar, Jinzhong Qiao slices, Jinzhong oil cake, zygote, etc.
1. Ranjing Honey: Ranjing Honey is 100% fresh and pure honey, retaining its natural color, aroma and taste, and is the best quality.
Rich in nutrients, pollution-free, purely natural, suitable for all ages.
The main products include: royal jelly, propolis, bee pollen, honey (date honey, acacia honey, rose honey, vitex honey, flower honey).
Yushe County delicacies include natural crystal honey, Yushe mature vinegar, Jinzhong Qiao slices, Jinzhong oil cake, zygote, etc.
1. Ranjing Honey: Ranjing Honey is 100% fresh and pure honey, retaining its natural color, aroma and taste, and is the best quality.
Rich in nutrients, pollution-free, purely natural, suitable for all ages.
The main products include: royal jelly, propolis, bee pollen, honey (date honey, acacia honey, rose honey, vitex honey, flower honey).
2. Yushe Mature Vinegar: Yushe Mature Vinegar Yushe Mature Vinegar is made from pollution-free and pollution-free high-quality sorghum, bran, and pure Daqu (barley, peas), using unique traditional solid-state fermentation brewing and advanced technology.
This product has the characteristics of sour, mellow, harmonious and soft taste. It is a refined and authentic special mature vinegar.
There are currently types such as multi-flavor vinegar, five-grain mature vinegar, and dumpling vinegar.
3. Jinzhong Pulled Pieces: Pulled pieces are dough pieces pulled down by hand. In Shanxi, whether in urban or rural areas, pulling pieces is a commonplace meal.
Roll out the kneaded dough into thin sheets, and use force to break each piece of dough into button-sized pieces with a concave in the middle. Throw them into the pot, and the dough pieces will float when they are done.
This kind of slices feels strong when chewed, the noodles are crisp and tasty.
Pulled slices are a traditional pasta in Jinzhong. With its unique flavor and exquisite craftsmanship, it is unique among pastas. It is popular in Jinzhong and well-known at home and abroad.
4. Jinzhong Oil Cake: Oil cake is a food made from yellow rice (i.e. soft millet flour) as the skin, sugar or jujube paste, bean paste, etc. as the filling, and fried.
Golden in color, charred on the outside and tender on the inside, soft and sweet, delicious.
In the Jinzhong area, there are many types of oil cakes. Due to different production methods, they can be divided into cloud cakes, jujube cakes (also known as cut cakes) and raw fried cakes. Due to the different raw materials used, they are also called glutinous rice cakes and vegetable cakes.
Because "cake" and "gao" are homophonic, in order to take the meaning of climbing higher, auspiciousness and wealth, people often eat it during new year's festivals, weddings and funerals, children's full moon, birthdays, old people's birthdays, and when building houses.
Therefore, it is also called rice cake and wedding cake.
Over the years, oil cakes have accompanied people to send off the old, welcome the new, and celebrate, and have become a favorite traditional food for the people of Jinzhong.
Before liberation, "Zhongxingde" on Yamen Street in Yuci City and some time-honored oil cakes in Qixian County and Taigu were the most famous.
5. Zhezi: Zhezi is a popular pasta in northern China, especially in Shanxi.
It is a pie type, round, with only one layer of filling inside the two thin layers, and needs to be baked with a pan.
The noodles should be relatively soft and the skin should be as thin as paper and elastic.
The filling, single layer, is more common with leeks, fennel, eggs, and pork. The combinations of leeks + eggs, fennel + pork, and leeks + pork are the most common and popular.
Zhezi has thin skin, large filling and delicious taste, so it is very popular.
In addition, there is a custom in the north: dumplings on the first day of the Lunar New Year, noodles on the second day of the Lunar New Year, and eggs on the third day of the Lunar New Year go home.
Therefore, zygote also contains the beautiful meaning of reunion.