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What is the most famous specialty in New Zealand?

New Zealand, also translated as New Zealand, is a country with constitutional monarchy and British parliamentary democracy, and is now a member of the Commonwealth. New Zealand is located in the southwest of the Pacific Ocean. Its territory consists of two islands, the South Island and the North Island, separated by the Cook Strait. The South Island is adjacent to Antarctica, and the North Island faces Fiji and Tonga. Wellington, the capital, and Auckland, the largest city, are located in the North Island.

New Zealand is a highly developed capitalist country. The World Bank ranks New Zealand as one of the most convenient countries to do business in the world, and its economy has successfully transformed from agriculture-based to an industrialized free market economy with international competitiveness. The export value of velvet antler, mutton, dairy products and coarse wool is the highest in the world.

Kiwifruit

Kiwifruit is not only used to address kiwi birds, but also used to address New Zealanders. It can be traced back to World War I, which was the nickname of New Zealand soldiers. In the international currency market, New Zealand dollar, the basic monetary unit of New Zealand, is often called "exotic" because there is a kiwi on one side of the coin. The most famous "singularity" may be the delicious kiwi fruit. Kiwifruit originated in China and was called "China gooseberry" when transplanted to New Zealand. However, when New Zealand fruit farmers exported this fruit in large quantities, they named it Kiwi, which is famous all over the world.

Kiwifruit

The Fengsheng Bay area on the North Island, where kiwifruit has become a millionaire, has abundant sunshine, warm climate, fertile soil and abundant fruits. The main local cities Tauranga and Tipuji Town are kiwifruit planting centers in New Zealand, and Tipuji alone produces 7% of kiwifruit in New Zealand, so it is known as the "kiwifruit capital". After New Zealand introduced kiwifruit from China in 196, it was the most successful in Fengsheng Bay, and it has become the second largest kiwifruit producer in the world. The local dried kiwifruit is an essential food for tourism.