Contributed to Guangxi’s Yangqi soup, which is what the literal meaning means. Many people must not know what Yangqi is. Let me explain it to you first. The so-called sheep's stomach is the food taken out from the stomach and small intestine of the sheep that has not been fully digested. The liquid squeezed out of these foods is called sheep's stomach. Because sheep eat all kinds of grass all year round, it is also called "Baicao Soup". Guangxi's sheep soup is a delicacy made by adding sheep liver, sheep tripe and a variety of vegetarian ingredients to the sheep. Sheep soup is an excellent dish used by the Miao people in Guangxi to entertain distinguished guests. This delicacy is available in many restaurants in Guangxi. However, except for locals who dare to eat it, few foreign diners dare to eat it.