It will be a great regret in life if you miss Jiangxi food.

How delicious is Jiangxi?

You can tell just from the name "Gan" rice cook.

Externally, Jiangxi cuisine is not eye-catching, and you may not be able to think of any other special delicacies except Nanchang Mixed Rice Noodles; but internally, Jiangxi cuisine can be described as a match between gods, and every county and city has its own specialty dish.

Sure enough, Jiangxi cuisine has also inherited Jiangxi’s temperament of “doing big things in silence”!

#holidaymust-eat#holiday eat, drink and have fun# Food 1. Jiangxi rice noodles - store recommendations Nanchang mixed noodles: Laosanyuan Noodle Shop Fuzhou Soft Noodles: Maopai Breakfast Jingdezhen Cold Noodles: Porcelain Capital Cold Noodles Shop Ganzhou Sweet Potato Noodles: ─Wansuo Noodles

2. Jiangxi Spicy Dishes - Store Recommendation Pingxiang Lotus Blood Duck: Laopingxiang Lotus Blood Duck (Chu Ping Store) Fuzhou Linchuan Beef Offal: Zhang Mengzi Beef Offal 3. Jiujiang: Pohu Fat Fish Head Store Recommendation: Hehualong 66

No. Gan Cuisine Old Tavern, Xiaoxunlu Restaurant (Yanshuiting Branch) 4. Shangrao: Stir-fried Pork with Yugan Chili Pepper Store Recommendations: Xiaojiao (Main Store), Maoyuan Dengzhan Kueh (Shangrao Branch) 5. Nanchang: Stir-fried Pork with Artemisia and Artemisia

Store recommendations: Yangzi Two Bedrooms and One Living Room, Lao San Yang (Chuanshan Road Store) 6. Ganzhou: Ningdu Three Cup Chicken Store Recommendations: Chennv Juewei Shrimp Pa, Donghe Station Hakka Food Museum 7. Ji'an: Jinggangshan Cured Duck Store Recommendations

: Junzuo Wangwang Restaurant (Yuejin Road Branch), Zhuangyuanlou (Rulinli Branch) 8. Yichun: Cihua Chicken Store Recommendation: Favorite Mama Restaurant (Yichun No. 1 Store) Old Yichun Flavor (Gaoshi North Road Store) 1. There is

Jiangxi spicy food is called "spicy to the soul". If you want to vote for the most spicy city in Jiangxi, Pingxiang will definitely rank first.

There is a saying in Pingxiang that "hot peppers are like hot peppers, and running water is good for vegetables." No matter what kind of dish, a little pepper will taste right.

The intangible cultural heritage delicacies Lotus Blood Duck, Pingxiang Fried Pork, and the special spicy strips "Pingxiang Spicy" are all Pingxiang's signature spiciness.

/However, other cities in Jiangxi are not inferior to Pingxiang in "how to make you spicy"!

For example, Linchuan beef offal, known as "the most spicy dish in Jiangxi", crispy and spicy Xinyu duck head, deliciously spicy stir-fried pork with remaining dried chili peppers, tender and spicy Poyang Lake fish head with chopped pepper... 2. I like noodles.

Friends, of course I have to talk about Jiangxi Noodles, Nanchang Mixed Noodles, Jingdezhen Cold Noodles, Ji'an Gong Noodles, Yingtan Beef Noodles, Fuzhou Bubble Noodles, Jiujiang Fried Noodles, Shangrao Qianshan Hot Noodles, Yichun Noodles... Nanchang Mixed Noodles are definitely Nanchang Noodles.

The king of human breakfast, add some minced meat, peanuts, radish and other ingredients, mix it and it will go down smoothly, and then have a bowl of earthen pot soup, it will make you happy all day long; compared with other noodles, Jingdezhen is cold

The noodles are slightly thicker, but the texture is smoother. Just add some seasonings and stir it up. Shangrao Lead Mountain Hot Noodles are tough enough. The highlight is the toppings with various flavors, such as beef brisket, pork, tomatoes... Different toppings have different tastes.

3. Cities in Jiangxi: Who hasn’t ordered their specialty dishes? Nanchang: Stir-fried bacon with Artemisia arborescens. There is an old saying in Jiangxi that “the grass of Poyang Lake is the treasure of Nanchang people”, and the grass in it refers to Artemisia truncatula.

Nanchang’s crab leg noodles, tripe noodles, and miscellaneous sauce noodles are also good!

Ganzhou: Ningdu three-cup chicken, Ganzhou's Gannan fried fish, Ruijin beef soup, Huangyuan rice crackers, Xingguo four-star mooncake, Hakka stuffed tofu, Ningdu meatballs. Yichun: Cihua chicken. In addition to Cihua chicken, Yichun delicacies also include Tuzha noodles,

Big steamed buns, steamed buns, spiced chicken, salted duck, etc.

Ji'an: Jinggangshan Cured Duck In addition to cured meats, Ji'an's Yonghe tofu, Wanan fish head, and crispy cakes have also "captured" the hearts of many diners with their unique charm.