Qiuniu skewer in Ruijin is a delicious wild vegetable, which is usually eaten with shredded wood. Qiuniuchuan is a kind of green plant, also called Caotouqin, which is native to China and mainly produced in Zhejiang, Jiangsu, Anhui, Hunan, Sichuan and other places. Qiuniu kebab is a good healthy food with high nutritional value, rich in vitamins and minerals, and low in fat and cholesterol. Ruijin's Qiuniu kebabs can be eaten by cooking and barbecue, with crisp taste, mellow sweetness, delicious taste and rich nutrition, which is loved by people. In Ruijin, Qiu Niu Chuan is a rare delicacy, and many people like to eat this wild vegetable, which is a distinctive local delicacy.