1. Roast duck is a famous Beijing dish with world reputation, which originated in the Southern and Northern Dynasties in China. Roasted duck was recorded in Records of Food Treasures, which was a court food at that time. The raw materials are high-quality meat-eating ducks, which are roasted with fruit wood and charcoal fire, with rosy color, fat but not greasy meat, crisp outside and tender inside.

2. Nanjing salted duck, commonly known as "Pipa Duck", also known as "Official Salted Duck" and "Gong Duck", is known as "North Roasted Duck and South Salted Duck". It is a traditional dish in Nanjing, which is salted and dried in brine, and can be divided into two types: preserved salted duck and spring salted duck. Because its meat is tender and tight, like a board, it is named dried salted duck.

3. Fuling mustard tuber (fü lí ng zhà cà i), a special product in Fuling District of Chongqing, is a symbol product of chinese national geography. ? Fuling mustard tuber is a fresh, tender and crispy flavor product made of Fuling's unique green vegetable head through unique processing technology.

4. Roasted goose is a special food in Guangdong Province, belonging to Cantonese cuisine. Roasted goose originated from roast duck. Goose with black mane is the best. The whole goose is stripped of wings, feet and internal organs, blown with air, coated with five spices, sewed with belly, scalded with boiling water, soaked in cold water, evenly skinned with sugar water, aired and pickled, finally hung in an oven or on an open flame, rotated and roasted, cut into pieces and served.

5. Boiled chicken, also called boiled chicken, is a Chinese national characteristic dish and a classic Cantonese dish, which later became widespread in southern cuisines. Folk hotels that began in the Qing Dynasty are called "white-cut chicken" because they are cooked with no seasoning and cut with the eating.

above content reference: Baidu Encyclopedia-Boiled Chicken

above content reference: Baidu Encyclopedia-Roasted Goose

above content reference: Baidu Encyclopedia-Fuling mustard tuber

above content reference: Baidu Encyclopedia-Nanjing salted duck

above content reference: Baidu Encyclopedia-Beijing roast duck.