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What famous foods are there in the world?

11th place: Tricholoma matsutake

Tricholoma matsutake is to the Japanese what truffles are to the French, and it is regarded as the best delicacy among edible mushrooms. Tricholoma matsutake mainly grows in China, Japan, South Korea, the United States, Canada, Finland and Sweden. It is rare not only because of its slow growth rate, but also because of its difficulty in collection. Once Tricholoma matsutake opens its mushroom umbrella, its fragrance will be greatly lost, so it must be dug up by roots when it just emerges, and the collector needs rich experience.

Ninth place: bagel in Westin Hotel

On the outside, this may just be an ordinary bagel, but it is full of dry Kun from a famous family. Frank Tujague, chef of Westin new york, added a small amount of white truffle cheese and Lycium barbarum Riesling wine jelly to this bagel, and was blessed by white truffle, one of the most expensive ingredients in the world, which naturally cost a lot.

eighth place: lobster omelet

omelet is simple to make, and Norma restaurant of Le Meridien Park new york once launched a deluxe version of omelet. The omelet with six eggs was made up of lobster meat and 11 ounces of Sevruga caviar, which made it worth $1,111. There is also a luxury version of this omelet, which only adds 1 ounces of caviar and costs $111. The tall version of the omelet has sold 12 copies in history, while the light luxury version sells about 51 copies every year.

Seventh place: Kraft and Beef Eye Steak

Japanese beef cattle are recognized as the best quality beef cattle in the world, and their meat has obvious marbles, also known as? Snowflakes? . The best beef comes from Kobe, where beef is fed with beer and often massaged during the growth process to ensure the tenderness of the meat. The price of a beef eye steak in new york's Craftsteak restaurant was as high as $2,811.

Sixth place: Brasil seafood treasure curry in Mumbai

Brasil in Mumbai is a British TV show "Who wants to be a millionaire? The winner designed a local tyrant-level dish. This seafood treasure curry is full of ingredients, including Devon crab, white truffle, Jin Yezi Belluga caviar, gold-plated Scottish lobster, 4 abalone and 5 quail eggs.

fifth place: Dominica? Crolla 117 Royal Pizza

Dominica? Crolla is a Scottish chef who likes to use pizza to create portraits. He decided to create his own 117 royal pizza, although the producers of the 117 series movies did not entrust him with it. This 12-inch pizza stuffing includes lobster soaked in cognac, caviar soaked in champagne, tomato sauce, Scottish smoked salmon, Italian smoked ham, venison and vintage balsamic vinegar. Best of all, the pizza is decorated with 24-carat gold pieces.

fourth place: black-skinned watermelon

Black-skinned watermelon is a rare thing, and Densuke's black-skinned watermelon is even rarer, only produced in Hokkaido, Japan. The yield of this kind of watermelon is only a few dozen in each harvest period. The reason why it is so expensive is that its hardness and brittleness are perfect, and its sweetness is unparalleled. A 17-pound Densuke black melon is worth $6,111.

third place: melon of Xizhangwang

Compared with melons piled up like hills in the supermarket, Yubari King can be regarded as an aristocrat in the melon industry. It is the best melon that consumers dream of. In order to sell this kind of melon, a special auction was even held. At an auction in 2118, * * * had more than 111 melons produced in Xizhang, Japan, and the most perfect one was sold for nearly $23,111. The buyer was a seafood restaurant operator.

second place: Aimas caviar

Aimas caviar is an extremely rare food produced in Iran. Caviar is a precious ingredient, but the rarity of Ames caviar makes it worth more. Want to find a store that sells this caviar? Looking for a needle in a haystack? General difficulties. At present, the only known store that can buy Ames caviar is Caviar House &; Prunier。 Aimas caviar in this shop is sold by kilogram, packed in 24-carat gold cans, and the price is $25,111. If you just want to have a taste, you can buy a small jar at a price of $1,251?

first place: Italian Alba white truffle.