Xiao Bian has to say a drama that has brought me countless memories, that is, Legend of Wulin. When I say it, everyone must smile. Legend of Wulin is all the rage. Remember the only cook in Tongfu Inn-Li Dazui? Do you really want to know what Li Dazui's cooking is like? Xiaobian takes you to see a few small details and knows his cooking skills.

Do you remember the episode in which Li Dazui went back to his hometown to visit his mother? Guo Furong had to take Mouth's class, and the dishes cooked by her were simply flattering. At that time, everyone was eager to wait for Mouth's return, hoping to have a bite of his cooking, which was enough to prove that Li Dazui's cooking was good. At least among these friends in Tongfu Inn, everyone still liked his taste.

Attentive friends may have noticed that the shopkeeper Tong once commented on Li Dazui's cooking, but the cooking was not bad. In recent years, it was all those dishes. After the opening of competitor Yihonglou, many guests went to Yihonglou. In fact, it is not that the food cooked by Li Dazui is not delicious enough, but that many guests are tired of eating it. This is enough to show that the guests still liked Li Dazui's cooking very much before. Although it is not professional enough, it is more lively and deeply liked by the guests.

In the play, the diners with Tong Xiangyu Laobai and others as the background are very happy and satisfied with his food. Some people once said that Li Dazui's cooking skills are better than the previous ones. He is not so professional and can't compare with the standards of five-star hotels, but those home-cooked dishes are enough to gain people's hearts and capture the taste buds of many guests.