Jinzhai County is a county under the jurisdiction of Lu 'an City, Anhui Province, China, which is located in the west of Anhui Province. Jinzhai County is an old revolutionary base area in China and one of the famous general counties in China, with rich revolutionary history and cultural heritage. In addition, there are many delicious foods worth tasting in Jinzhai County.

The following are some food recommendations from Jinzhai County:

1. Jinzhai hanging pot: Jinzhai hanging pot is one of the local specialties and an intangible cultural heritage of Anhui Province. It is stewed with charcoal fire, and all kinds of ingredients are put into the pot, such as chicken, duck, fish and tofu. After cooking, it is fragrant and delicious.

2. Braised pork in Jinzhai: Braised pork in Jinzhai is one of the local specialties. With pork belly as the main material, it is made by burning, stewing, stewing and other processes, and it tastes delicious and soft.

3. Jinzhai glutinous rice: Jinzhai glutinous rice is one of the local specialties. It is steamed with glutinous rice as the main raw material and bacon, sausage, peanuts, red dates and other ingredients. The taste is soft and waxy, and the aroma is overflowing.

4. Jinzhai Fried Ghost: Jinzhai Fried Ghost is one of the local specialty snacks, which is made of flour and fried. The taste is crisp and delicious.

5. Jinzhai stinky tofu: Jinzhai stinky tofu is one of the local specialty snacks. Using tofu as the main material, delicious and crispy stinky tofu was made through fermentation, steaming, frying and other processes.

In a word, there are many delicious foods in Jinzhai County. You can choose according to your personal taste and preference.