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What are the best dishes to stir-fry with bacon?

1. Stir-fried Bacon with Onions and Peppers

Stir-fried Bacon with Onions and Peppers is everyone’s favorite way to stir-fry bacon. This dish has the aroma of onions and the sweetness of green and red peppers. The spiciness and the saltiness of the bacon are all balanced together, and the smell is full of happiness, which is perfect for eating.

2. Stir-fried Okra with Bacon

The dry salty taste of the bacon itself and the sweetness of the fresh vegetables. The two flavors are mixed together by stir-frying in the pot. The taste is simply delicious. burst.

3. Stir-fried winter bamboo shoots with bacon

Stir-fried winter bamboo shoots with bacon, this dish should be regarded as a classic in Hunan cuisine. Whenever winter bamboo shoots are in season, most Hunan restaurants will introduce this Hunan specialty. The fresh and tender winter bamboo shoots are paired with the bacon that is full of bacon flavor. The taste is not overpowering. It is both crisp and tender, salty, fresh and dry, with a long aftertaste. However, when cooking, be careful not to make the oil too hot when frying winter bamboo shoots, otherwise the bamboo shoots will not be cooked inside and white outside.

4. Stir-fried snow peas with bacon

The sweet and greasy taste of bacon combined with the crispy and sweet taste of snow peas is my favorite dish with bacon.

5. Stir-fried cress with chopped pepper and bacon

This is a very simple side dish. The chopped pepper is salty and appetizing, the cress is fragrant, and it is paired with delicious bacon. , it feels extremely delicious just thinking about it.

6. Stir-fried Pleurotus eryngii with bacon

Pleurotus eryngii has an almond aroma, thick meat, fresh texture, fragrant taste, rich nutrition, and can be used to cook dozens of delicious dishes. When making bacon-fried king oyster mushrooms, you need to stir-fry them for a period of time to allow the king oyster mushrooms to fully absorb the aroma of the bacon and become dry and fragrant. It also removes the greasiness of the bacon, making the bacon fat but not greasy and more delicious. It is delicious and can be eaten with rice. , with it, cook more rice.

7. Bacon fried rice