Snacks in Hometown Essay Part 1 "The winds are different in thousands of miles, and the customs are different in hundreds of miles." Every place has different snacks. Of course, that is because the customs are different.

In my hometown, there are many special snacks.

For example: vegetables, sausages, chicken cakes, etc., but my favorite is sausages.

Of course, I also enjoy making sausages.

During the holidays this year, I relived the happiness I felt at that time.

I helped my mother cut it first, but my face almost turned into a meat pie.

I held the knife in both hands, thinking that I wanted to cut it quickly, so I cut it randomly. I didn't want the meat to be disobedient. They liked my chubby face, and they jumped up to kiss me, causing me to be scolded.

But my heart is sweet.

Then add different seasonings and mix them with the meat, and it’s ready.

I also had to clean the pig farm and give it a bath with my hands. Of course I didn’t want to.

It’s finally time to make the real sausage.

Grandma and mother put a mouth cup on one end of the small intestine, and then stuffed the meat in little by little, poking the intestines with a needle several times, and tying a knot at a distance and tying it with a rope to form a section -

The sausage is not one long piece, but a small section!

Now everything is ready, all we need is the east wind - smoked sausages.

Grandpa Tian built a sealed tent, added some wet firewood, and hung the sausages directly above.

A few weeks later, the delicious snack is ready.

When grandma brought it to the table, a strong fragrance immediately emanated from the surroundings. Coupled with the oily, greasy, and slightly golden layer of skin on the surface, just the sight of it made people salivate.

Take a bite and the delicious juice immediately flows into your tongue.

In the mouth, it gives you endless aftertaste.

Suddenly, the sound of admiration came to my ears. When I looked up, everyone was still immersed in endless memories!

In modern society, things like KFC are on the market one after another, but in my opinion, they are not as delicious as sausages and other folk snacks.

Folk snacks enrich my farm life.

Snacks from Hometown Essay 2 Classmates, what are the snacks from your hometown? My hometown is in Xi'an. There are many snacks in Xi'an: "candied haws, steamed buns with beef and mutton, dumplings, barbecued meat, cold skin, noodles, steamed buns, and Chaos."

, rice noodles, sesame cakes..." Today I will tell you about the snacks of my hometown Xi'an! Let me talk about candied haws first! My favorite thing to eat is candied haws, because some candied haws are sour and some are sweet and delicious.

I like to eat sour ones. I think sour ones have more flavor than sweet ones and are also more delicious. I like orange and strawberry candied haws the most, because oranges and strawberries are my favorite fruits.

Let me introduce another one, but after I finished, the students told me what kind of snack it was. The snack had beef and mutton. Before eating, you have to break the sesame seed cake into pieces and boil it at the end. Please tell me, classmates.

What am I? I believe you can guess it, come on! Hometown Snacks Essay 3 My hometown is in the countryside. In rural areas, we build houses ourselves, but we don’t have money to ask for help, so people in the same village naturally help each other. It’s natural.

There was no salary, so I just talked about it, but I couldn't return the kindness of others, so I naturally stewed meat every night, but I didn't care if I was full, what should I do?

This is easy to handle, just bake some pasta outside.

The cooked meat is very beautiful, it looks transparent, and the meat inside is a little light brown. Sometimes the fire is not strong enough, but that doesn't matter. Although the flour is not transparent, it is very tough.

The braised pork is not only good to look at, but also delicious to eat. The transparent braised pork tastes soft and melts in your mouth. If you taste it, it will have the taste of chopped green onion. However, if it is not transparent and has a slightly chaotic color, it tastes QQ.

It's slightly chewy, like chewing gum, and the meat inside has a very light taste that melts in your mouth. It tastes like lettuce in my memory, and I don't know if the soup has penetrated into the meat.

The braised pork is not only beautiful to look at, but also very delicious. The general steps are as follows: 1. Prepare the meat, flour, water, chopped green onion, and lettuce (this is not for eating, but for seasoning), and then add eggs, vegetables, and cucumbers as you like.

Like to prepare.

2. Add water to the flour, beat it until it becomes a paste, and spread it on the meat in a random shape. This step is very particular. The flour should not be too rotten.

3. Add a small amount of water to the pot, add the lettuce, take out the lettuce after it is fragrant, then add the chopped green onion and stir evenly until the soup tastes delicious, finally add the uncooked meat and stew until it is done.

This is my hometown snack - braised pork.

Hometown Snacks Essay Part 4 Fried noodles are a delicious snack.

I've made it several times and it's always delicious.

It tastes fragrant and tastes good.

Today is Sunday, I said to my mother: "I want to learn to make fried noodles." My mother asked doubtfully: "Can you do it?" I said confidently: "I can do it!" The first thing is to buy materials, and you need to buy a firewood.

Intestines, a pack of fresh noodles, and other ingredients are all available at home.

I happily bought the materials, put on my apron, and started making preparations. I boiled the water first and cut the vegetables before the water boiled.