Rourou is so cute, how can you not eat Rourou?

If a handicapped person cannot cook, buying ready-to-eat meat is also a good choice.

But what delicious food can be made?

Let me teach you!

—————————————————————————————————————————— 1. Ingredients for luncheon meat rice balls: 1 piece of luncheon meat

, appropriate amount of rice, a little salad dressing, a little black sesame seeds, 1 long strip of seaweed, a little salt? Method: 1) Add a little salt and sesame seeds to the rice, mix well, pour the rice on top of the plastic bag, pinch it tightly, and the rice ball will be tight.

Will not fall apart.

2) Cut the lunch meat into two pieces and heat it in the microwave for 20 seconds. 3) Squeeze a strip of salad dressing onto the rice ball, place the lunch meat directly on the rice ball, and press it gently to make the rice ball and lunch meat fit together.

Cut a piece of seaweed, wrap it around a rice ball, and you’re ready to eat!

—————————————————————————————————————————— 2. Ingredients for cabbage luncheon meat vermicelli: 1 cabbage

, 1 handful of vermicelli, half a box of luncheon meat, a small spoonful of salt? Method: 1. Tear the cabbage into small pieces, 1 handful of vermicelli, cut in the middle, and soak in warm water for ten minutes.

2. Cut the luncheon meat into strips and microwave it for 1 minute. 3. Boil a pot of hot water, turn on the rice cooker, add cabbage, luncheon meat, vermicelli and hot water in sequence, add a small spoonful of salt, and cook in soup mode for 15 minutes.

Ready to serve.

——————————————————————————————————————————3. Cold chicken breast ingredients: two instant chicken breasts

Bao, a few millet peppers, a few cloves of garlic, a little sesame seeds, a spoonful of sesame oil, a little salt, a spoonful of sugar, a little green onion, a spoonful of light soy sauce, half a spoonful of mature vinegar, a little coriander Method: tear the instant chicken breast into strips

Shape into thin strips, mince the millet, mince the garlic, and cut the green onions and coriander into sections.

2. Pour the above seasoning into the chicken breast, add coriander, and mix evenly with your hands.