There are many, such as 1 Dong 'an Chicken

Dong 'an Chicken, which is said to be also called vinegar chicken. It is a living cultural relic with a history of more than 1111 years. I won't say much about the production method, which is characterized by beautiful appearance, no shortage of cool braised chicken, crisp roast chicken and delicious chicken soup. It does feel a little sour.

2. Dongan rice noodles

Dongan rice noodles

Dongan rice noodles, because I personally prefer to eat rice noodles, which is the best and most cost-effective food in my opinion, and there is no one. Rice flour is very strong, the soup is delicious, the price is cheap and it can fill the stomach.

3. Dongan blood duck

Dongan blood duck

I remember eating blood duck in Yongzhou before, but Dongan blood duck, which tastes spicy and wants to be fresh and tender, not only looks bad in hue, but also is delicious, which is very good.

4. Pig blood meatballs

Pig blood meatballs

Since I was a child, I like some bacon-flavored things, but pig blood meatballs are really full of bacon, which is like stinky tofu, so I don't need to touch them. Recommend it to friends who like bacon.

5. Dong 'an bean jelly

Dong 'an bean jelly

Bean jelly has always been a special snack of the Han nationality. Generally, there are two methods, one is fried raw and the other is cold. Dong 'an bean jelly looks crystal clear, tastes smooth and tender. You can't eat bad people without a full stomach.