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Kindergarten afternoon snacks recipe daquan

Two-color snacks

Raw materials: potatoes, glutinous rice flour, Gao Legao and sugar. ?

Steps: (1) Peel potatoes, cut them into small pieces and cook them thoroughly; (2) Pour the boiled potatoes into mud, add glutinous rice flour and white sugar and knead them into dough. It should be noted that glutinous rice flour should not be added too much at a time, but should be added one by one. If it is too dry, a proper amount of hot water can be added (glutinous rice flour should not be cold water); (3) Divide the kneaded glutinous rice balls into two powders, and add Gao Legao into one of them to knead evenly; (4) Cut the two pieces of dough into equal pieces according to the method of making dumplings, then mix them and knead them into balls and put them into a plate. (5) In order to prevent the snacks from touching the plate, oil paper should be put in the plate, but it was really impossible to buy it, so another method was used, with a layer of peanut oil on it and steaming for 8-1 minutes.

fresh fruit custard

materials: 1 cup of milk, 1 cup of clear water, 3 egg whites, 1/4 cup of sugar, 1-2 drops, 5 blueberries, 1/2 kiwifruit and 5 capsules.

Method: 1. Boil clean water, add sugar to dissolve, turn off the fire and let it cool. 2, beat the egg whites, add milk, sugar water and mix well, put them in a bowl and cover them with a plate. 3. Then steam it with strong fire for about 8-1 minutes, take it out, and put it in the refrigerator after cooling. 4. Wash and dice blueberries. 5. Peel and dice kiwifruit. 6, when eating, put the raw fruit, you can enjoy.