What kind of delicacies can be made with ham sausage?
Steamed ham sausage with eggs, fried ham sausage with celery, grilled ham sausage. The ham sausage can also be fried with rice. The ham sausage can also be made into the shape of an octopus... You can make it whatever you want.
What delicious ham sausages can be made? Stir-fried ham with green peppers. Remove the stems of the green peppers and wash them.
Cut green peppers diagonally into sections and set aside.
Cut the ham into thin slices.
After the pan is hot, add an appropriate amount of oil.
Add the ham slices to the pan and stir-fry.
Slowly, the ham slices changed color.
Add chopped green peppers.
Continue to stir-fry over medium-high heat, adding an appropriate amount of water to avoid burning the pot.
Turn to medium-low heat and simmer for about 5 minutes. Add a little pepper before serving.
Remove from the pan and serve on a plate.
What foods can be made with ham sausage and duck eggs? Ingredients: duck eggs 100g, tomatoes 200g, ham sausage 100g, accessories, oil, appropriate amount, salt, appropriate amount. Steps 1. Pour the ham sausage, duck eggs and tomatoes into the pot together.
2. Add chicken essence.
3. Add oil.
4. Add salt.
5. You can drink it after cooking.
Comprehensive recipe of ham, how to make delicious ham. Ingredients: 500g pork stuffing, 100g egg white, 1 red yeast powder, 2g seasoning salt, 5g green onion, a little ginger, a little five-spice powder, 3g pepper powder, 5g sugar, 3g
Ingredients for making homemade ham sausage***: 1. Mince green onions and ginger 2. Add egg white and a little water to starch to make a paste, add the water little by little 3. Add allspice powder, pepper powder, salt, and red yeast rice to the meat filling
Mix rice flour, sugar, onions, and ginger evenly, and grasp it with your hands to make the meat filling delicate. 4. Then slowly add the starch paste, and continue to grasp the meat filling with your hands until the meat filling is fine and smooth. 5. Put the prepared meat filling in
On the tin foil, roll it up and slowly tighten both ends. The tin foil must be wrapped in two layers, otherwise it will easily break when the two ends are twisted. 6. Steam the rolled meat rolls for 35 minutes. Cooking Tips 1.
The meat filling should be bought in a muddy shape, and the thickness of the ham should be rolled according to personal preference. The roll should be tighter. Lazy people can also roll it into one and steam it in a pot.
2. If you want to make the ham sausage more beautiful in color, you can add a little red yeast rice flour for dyeing. Just a little bit will be enough. Too much will taste bitter.
If not, it’s okay not to add it.
How to cook ham sausage to make it more delicious, especially large pieces of meat, stir-fried with green peppers, stir-fried cabbage, fried rice with eggs, making soup. What can I make delicious when Xungua only has rice and ham sausage at home? Is it possible to make fried rice with starch-rich ham?
What's delicious about intestines?
1. Hot pot: Add various vegetables, fungi, black fungus, bamboo shoots, shrimps. If you like spicy food, you can add some spicy oil, chili, etc. 2. Stir-fry: Add celery, dried tofu, and bamboo shoot slices and stir-fry together. 3.
Cooking porridge: add shrimps and ham sausage slices to the porridge and cook together. 4. Frying: fry the whole stick directly. 5. Make it into a sandwich. I hope my answer will be helpful to you. What are the delicious fried ham sausage dishes?
Onion ingredients: ham sausage, onion, bell pepper, lettuce, oil, pepper, salt Method 1: Cut the ham sausage into 0.2cm thick discs, cut the onion and bell pepper into shreds and set aside.
2: Pour a little oil into the pot, heat for 7 minutes, and slowly fry the ham slices over low heat until both sides are slightly browned. Remove and set aside.
3: Pour a little oil into the pot, add onions, stir-fry shredded bell peppers and add some salt and pepper.
4: Place a layer of lettuce on the bottom of the plate, add fried onions and bell peppers in the middle, and place fried ham slices around it and it's ready.
Stir-fried snow peas with ham sausage Ingredients Ham sausage, snow peas, black pepper Method 1. Fry the ham sausage in oil until cooked, then assemble.
2. Fry the snow peas in the same way, then stir-fry for a while like ham sausage.