what traditional foods do you eat in the summer solstice? 13 kinds of delicious foods that must be eaten in all parts of the summer solstice. How many have you eaten?

1. Eat a litchi in Guangdong

Some places in Guangdong and southwest Guangxi have the custom of eating litchi in the summer solstice. June is the ripe period of litchi. It is really a pleasure to eat a few litchi in hot weather. However, "one litchi has three fires". Eating too much litchi is easy to get angry and may also cause hypoglycemia, so eating litchi should be moderate.

2. Eating dog meat in Yangjiang

People in Guangdong always like to eat dog meat, especially in Yangjiang. According to relevant data, it is said that killing dogs to repair the body in the summer solstice originated from the year after Qin Degong ascended the throne in the Warring States Period, and it was very hot in June, and epidemics prevailed. Qin Degong ordered his subjects to kill dogs to ward off evil spirits according to the saying that "dogs are yang animals, which can bring misfortune", and later formed the custom of killing dogs in the summer solstice.

3. Eat porridge in Wuxi

People in Wuxi, Jiangsu Province eat porridge for breakfast on the summer solstice. Wheat porridge is not only delicious, invigorating the spleen and nourishing the stomach, but also delicious for people of all ages in Xian Yi. It can effectively relieve people's loss of appetite during the "bitter summer", and at the same time, it can dispel dampness and induce diuresis, which is a rare delicacy on the summer solstice.

4. Eat a bowl of pea cake in Nanjing

On the summer solstice, in the custom of old Nanjing, adults should ask children to sit on the threshold and eat pea cake to prevent all diseases. The origin of this custom is because the summer weather is hot, and people don't think much about diet, so that children can eat pea cakes first to appetize. In addition, old Nanjing will eat bowls of cold noodles and weigh themselves on the summer solstice.

5. Eat a red date and boil an egg in Xiangxi

In Xiangxi, China, people have the custom of eating eggs on the summer solstice. On the day of the summer solstice, boiled eggs are dyed red with red dye, and then they are played with. At noon, they are peeled off and eaten. The summer solstice egg means fitness and stomach strengthening, and walking is strong, so there is also this sentence of strengthening the body and stepping on the slate.

6. Eating Summer Solstice Soup in Hunan

On the summer solstice, people in Changsha, Hunan eat soup balls made of glutinous rice flour mixed with rat grass, which is called "Summer Solstice Soup". Therefore, the phrase "Eating Summer Solstice Soup means that eating this bowl of soup is strong and healthy.

7. Eating wonton in Jiangsu

In some places in Jiangsu, wonton is eaten on the summer solstice, and there is also the custom of weighing children after eating wonton, which means that children gain weight and are healthy. Wonton is similar to chaos in pronunciation, and it also has the meaning that eating wonton will make you smarter.

8. Before eating "round paste dipping" in Zhejiang

, every summer solstice, many farmers in Zhejiang would put bamboo sticks into the gaps of paddy fields and burn incense as a sacrifice to pray for a bumper harvest. At present, Shaoxing, Zhejiang Province still retains the habit of eating round paste on the summer solstice. The round paste is similar to the old Beijing paste. It is made of wheat flour and mixed with vegetables. It can be eaten directly after being spread into pancakes or rolled up.

9. Eat summer solstice cakes in the south of the Yangtze River

On the summer solstice, farmers also roll noodles to make pancakes, bake them, and eat them with vegetables, beans, tofu, bacon, etc. after ancestor worship or give them to relatives and friends, commonly known as "summer solstice cakes".

1. Eating Summer Solstice Noodles in Beijing

In old Beijing, there is a saying "Winter Solstice Noodles in jiaozi". On the day of the summer solstice, most Beijingers choose noodles, such as noodles with gravy, Zhajiang Noodles, beef noodles, egg noodles, etc., which have a unique flavor. When eating noodles, people like to boil the noodles with cold water, then mix them with sesame sauce (or fried sauce), pepper oil, mature vinegar, shredded cucumber, etc., and then mash the garlic cloves into mashed garlic, which is delicious and can cool down the heat.

11. Eating Zongzi in Northwest China

It is generally believed that Zongzi is a special food of the Dragon Boat Festival. In fact, in northwest China, Zongzi is also eaten on the summer solstice. After the summer solstice, the yang gradually decreases and the yin gradually increases. Therefore, the people in the northwest pay attention to sending away the old yang, and the glutinous rice of zongzi belongs to the yang. Eating zongzi means bidding farewell to the yang season. "Eating zongzi was a ritual eating at the earliest.

12. Eat a bowl of hot noodles in Northeast China

At the summer solstice, new wheat has appeared, so eating noodles at the summer solstice means tasting new things. Eating noodles in the same way is different in Northeast China and Hebei. Hebei pays attention to eating cold noodles, but Northeast China eats hot noodles from time to time. A bowl of hot noodles has also played a role in getting rid of summer heat and dehumidification.

13. Eating new wheat in Shandong

On the day of the summer solstice, the people in Shandong spread the custom of cooking new wheat on the summer solstice. On the summer solstice, when new wheat comes on the scene, farmers usually cook new wheat grains, and children use small hedges made of new wheat stalks to fish in soup and stuff them in their mouths, and eat and play to add a taste of life. Adults specially pick some green wheat chaffs and cook them in a pot. After the cooked ears are cool, rub them in the palm of your hand, blow off the skin, put the remaining grains in your mouth and chew them slowly, and savor the fragrance of the new wheat.