The cooked fish is always very fishy. It may be that the fishy lines on the fish are not removed. Add more cooking wine, white vinegar, ginger slices, salt and seasoning to marinate. These can remove the fishy smell. 1. Before cooking fish, do you need to remove the gills, scales, mucus, and fishy threads from the fish?

Before cooking the fish, you need to remove the gills, scales, mucus, and fishy threads, because the fishy smell is mainly due to the Concentrate on these places. Especially when making carp, be sure to remove the fishy lines on the fish and then rinse it well, otherwise the fishy smell will be very strong and the taste will be affected. 2. Adding more cooking wine can remove the fishy smell

The cooked fish is always fishy. There is a solution. You can add more cooking wine when cooking fish. The effect of using cooking wine to remove the fishy smell is very good. When stewing fish, you can add more cooking wine to remove the fishy smell. 3. Adding more white vinegar can remove the fishy smell

Some people say that the cooked fish is always very fishy, ??which affects the taste too much. Some fish are very expensive to buy and feel too fishy when cooked. It always feels like a waste of ingredients. What a shame. Let me teach you a little way to remove the fishy smell from fish, which is to add more white vinegar when stewing fish. White vinegar is very effective in removing the fishy smell. You can try it. 4. Adding more ginger slices can remove the fishy smell

Ginger is also very effective in removing the fishy smell. When stewing meat or fish, you can add some ginger slices. The taste of fish is very delicious. Many people like to eat fish. Before cooking the fish, you must clean it up, rinse it several times, and then control the moisture before making the fish. When stewing fish or steaming fish, you can add more ginger slices to remove the fishy smell. 5. Add salt and seasoning to marinate

If you want to remove the fishy smell from the fish, you can marinate it with salt and seasoning in advance. Marinate the fish for about 15 minutes. When making the fish, you can remove the fishy smell. It smells fishy. Many chefs marinate fish with salt in advance, which not only enhances the flavor, but also removes the fishy smell. You can also use rice water to clean the fish. The rice water can remove the fishy smell of the fish. My neighbor likes to add some beer when stewing fish. Beer is also effective in removing the smell of fish.