where is more delicious in Xinjiang?

Xinjiang is the gourmet capital of China, with various flavors of food. The catering industry is developed everywhere, and more and more gourmet shops are opening in various parts of Xinjiang. If you want to taste Xinjiang cuisine, please be sure to try these places.

The first place is Little Sheep in Urumqi, a sacred place for kebabs in Xinjiang. The mutton kebabs here are delicious and have a wonderful taste. With a special secret sauce, people can't help taking one bite after another. Besides kebabs, Little Sheep's pot stickers and mixed noodles are also very popular.

The second place is the Ugg beef rice in Hotan. This delicious food is based on special steamed rice and fragrant Ugg beef, plus some other condiments and vegetables, making a very delicious meal. This dish is unique in practice and taste, and it is worth recommending in Hotan.

the third place is nang steamed stuffed bun, a halal food in Yili. The making method of nang steamed stuffed bun is different from that of ordinary steamed stuffed bun. The nang made of dough is filled with various fillings, and then baked in the oven, which is full of fragrance. It is not only unique in taste, but also very nutritious, and it is a special food that should not be missed in Yili.

The above three kinds of cuisines are just the tip of the iceberg in Xinjiang, and there are more cuisines waiting for you to explore. Whether it's kebabs, nang buns or Ugg beef rice, they will bring you delicious taste enjoyment.