In China, almost every place has its own special delicacies. Roast duck in Beijing, dried tofu in Suzhou, etc.

The following is a weekly diary of my favorite food that I have compiled for your reference. Welcome to read! Chapter One: My Favorite Food I once participated in a six-day Taiwanese temple fair held in Xiamen. It was very lively and gave us

It left a deep impression and allowed us Xiamen friends to feast their eyes on authentic "Taiwanese night market food".

I tried all the snacks and after screening, I found 3 Taiwanese delicacies that I like.

No.1 - Peanut roll ice cream Peanut roll ice cream is a snack in Yilan. As the name suggests, it is peanuts plus ice cream, and then wrapped in spring roll wrappers. It looks exactly like spring rolls. It is also called cake ice. It is a drink to relieve the heat in summer.

There were many people coming to buy, and the stall owners were very busy.

I watched his making process while waiting in line. I saw him take out a spring roll wrapper and spread it on the table, sprinkle some peanut powder, then put two balls of ice cream on the peanut powder, and then sprinkle some peanut powder on the ice cream.

Then add coriander, and finally roll it up as you would a spring roll, and it’s ready to eat.

It's cold when you hold it in your hand. You savor it and it exudes the fragrance of peanuts.

There are many reasons why I like it: 1. Take one bite and have the taste of four kinds of food.

2. It’s very novel. I have never eaten food like this before.

3. Ice cream with peanuts gives it a fragrant and cold taste, which is really unforgettable.

4. In addition to shaved ice, it is the best way to relieve the heat.

5. The ice cream also has taro, chocolate, mango, strawberry and other flavors for us to choose and mix at will.

This food is very delicious, I recommend everyone to try it.

No.2 - Fried Ice Cream Maybe you may wonder, how can ice cream be fried? In fact, the ice cream is also wrapped with a layer of buns.

It is steaming on the surface, but cold on the inside. It is crispy on the outside and soft on the inside. The ice cream melts as soon as you eat it. This is a very novel food. When people see it, they can’t help but stop and buy it.

A taste of it.

I stood aside and watched them make it. They first put the prepared ice cream into the oil pan and fried it. When it was fried, it was so fragrant that people knew the taste even before eating it.

I like the taste the most, it's hot on the outside but cold on the inside.

Also, it is very novel and many people buy it.

I recommend everyone to buy one and try it! Chapter 2: My Favorite Food The small egg is oval in shape and is covered with a flesh-colored coat. There may be some black spots on the outside of the coat.

This is the small and exquisite egg, how about it, it is very beautiful.

Moreover, it tastes delicious.

The first bite is tender and juicy, and the texture is very delicious; the second bite is still as tender and juicy, and the taste has not changed at all... There are countless ways to eat eggs, it's hard to describe them all, please listen to me explain in detail.

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Eggs can be eaten scrambled, steamed, or fried... Among them, steaming is the best, with 100% nutritional value, without destroying the original nutrition of eggs; the second best is frying, and the egg yolk inside needs to be fried.

Tender, with a nutritional value of 98%; fried and eaten, it ranks third, with a nutritional value of 97%.

However, for children and the elderly, steamed egg custard and egg drop soup are the most suitable, because these two methods can loosen the protein and make it easily digested and absorbed.

Eggs also contain many proteins, lecithin, etc. that are beneficial to the human body.

These substances can strengthen the brain and enhance memory.

For the elderly, memory loss in the elderly can be avoided.

Moreover, it can also prevent cancer.

Therefore, eggs are regarded as "ideal nutrition bank" by old people and "complete protein model" by nutritionists.

So, after reading this article, have you fallen in love with eggs? Chapter 3: My Favorite Food There are many things I like to eat, countless of them, but my favorite is sweet and sour pork ribs.

The first time I ate sweet and sour spareribs was at a classmate's house. I had only heard about it at that time. When I actually ate it, I realized how wonderful it was. It fascinated me all of a sudden. I ate it that day.

The most filling ever.

After returning home, the taste still left me with endless aftertaste, and the tender short ribs were sticky together, making my mouth water every time I think about it.

Once again, I mustered up the courage to say to my father, "Can you make me a meal of sweet and sour pork ribs?" As soon as I finished speaking, my father's face dropped, and my mother also changed from an apple face to a bitter melon face.

The joyful atmosphere disappeared in an instant, and was replaced by a depressing atmosphere.

Dad turned around and left. I stepped forward and grabbed him and begged him, "Can you do it once?" With a "pop" sound, Dad slapped me in the face and said angrily: "My academic performance is so bad and I still want to eat sweets."

Eat spareribs? I was just holding back my anger, but you actually kicked my nose in my face." My eyes were moist, and my heart was full of resentment. I wanted to make them thunder right away, but something changed my mind.

That day was another nightmare. I failed miserably in the Chinese language test again, and my math scores were even worse. The teacher’s criticism made me very depressed, and the paper copying gave me another fatal blow, which wiped away my confidence.

And light.