Local cuisine is also an important part of Guanzhong customs, which is irreplaceable for foodies. Here, I want to share with you some delicious food that yuanjiacun must taste.
1 tofu
Almost everyone in Guanzhong has such a memory, that is, eating a bowl of tofu brain at the breakfast stall in the morning, which is a eating habit developed by many Guanzhong people. After you order tofu, the shopkeeper will shovel the tofu into a small porcelain bowl with a wooden spoon, put a pinch of coriander powder, put a few cooked soybeans and drizzle with Chili oil. A bowl of delicious tofu will catch your eye. You put a spoon in your mouth with a small spoon, and it still tastes like Guanzhong.
2. Inciting groups
Stir-fried jiaozi is a snack in Guanzhong area, especially in rural areas of Guanzhong, where almost every household will cook this local delicacy. In the past, buckwheat flour and corn flour were used to stir dough. Later, with the improvement of people's living standards, it was replaced by wheat flour or slightly mixed with corn flour. By stirring, flour matures and solidifies into dough, which is easier to digest, especially suitable for the elderly and children. Eating with vegetables is more beneficial to health. It is suggested that people who are used to eating big fish and meat may wish to try this delicious food.
3. Old yogurt
Yuanjiacun's old yogurt is very famous. It is said that it sells millions of barrels every year. Almost every visitor to yuanjiacun will buy some old yogurt and take it home as a gift for relatives and friends. The reason why yuanjiacun's old yogurt tastes good is that the raw milk is produced by its own cows and fermented by pure lactic acid bacteria, so it tastes delicious and has very high nutritional value.
4. Bake noodles
Baked noodles are a unique kind of pasta in Liquan and its surrounding areas. Legend has it that it is the originator of instant noodles now. First, bake a pancake, then cut it into noodles with a special hay cutter, put it in a bowl, scald it repeatedly with boiled sour soup, and then sprinkle with salt, chopped green onion and leek leaves. Finally, serve hot and sour soup and a spoonful of oil and you're done.
5. Sheep blood noodle soup
Sheep blood in powder soup, also called bean curd in powder soup and blood in powder soup, is a famous traditional semi-soup snack in Guanzhong area, which is also quite popular in yuanjiacun. Red sheep blood with white tofu, a bite down, the tongue does it one brace up, typical northwest taste. Moreover, because most of the seasonings used are traditional Chinese medicines that warm the stomach and strengthen the stomach, they are especially favored by elderly customers with bad stomachs.
6. Guo Kui
Guan Zhong Guo Kui, also known as Guo Kui, is named after the finished product is as big as a pot cover. Guanzhong Guokui is famous for its fine production technology of "dry, crisp, white and fragrant". It is hard and chewy, crisp outside and crisp inside, white and shiny, and delicious. Almost everyone who comes to yuanjiacun wants to eat while walking. It's delicious.
7, donkey hoof surface
Donkey hoof noodle is also a classic pasta in Guanzhong, so you must try it when you go to yuanjiacun. Because it looks like a donkey's hoof and has a strong taste, it is called a donkey's hoof surface. The donkey's hoof is full of weight, thick and chewy. Using juicy SAO Zi, homemade oil chili pepper, vinegar and hot oil is absolutely first-class!
8. Tofu pudding paomo
Steamed buns and tofu pudding are traditional snacks that spread in Guanzhong area. The steamed bread inside is Guo Kui mentioned above. Cutting Guo helmet with a sharp knife looks like a golden leaf. Tofu pudding is made of high-quality soybean, which is fresh, tender, smooth and cooked. How to eat it is to pour the pot helmet cut into small pieces into a soybean milk pot and cook it a little, then put it in a bowl, then put hot tofu on it with a spoon, pour soybean milk and add seasoning.
9. Hot rice skin
Hot rice skin is a famous snack in Hanzhong, and it is also very popular in yuanjiacun. After soaking rice, grind it into rice slurry, steam it into thin skin in a cage, apply rapeseed oil while it is hot, cut it into strips, and add seasonings such as Chili oil, monosodium glutamate, refined salt, vinegar, soy sauce and garlic paste according to personal taste, and mix well to serve.
10, cover surface
One side is a verb. The so-called side is a bowl of delicious noodles, which is pushed forward along the rolling pin with a cutter, just like plowing, to cut out thin and even noodles and make a delicious whistle. This handmade noodle is a kind of pasta that many people in Guanzhong especially like, and it can also be eaten in yuanjiacun.
The above 10 kinds of delicacies can be eaten in yuanjiacun, and they are also the favorite Guanzhong snacks of friends visiting yuanjiacun. They are all delicious, and friends who go to yuanjiacun can try them. Of course, there are many delicious foods in yuanjiacun. Please leave a message to add.
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