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What traditional snacks does beginning of autumn eat?
The traditional snacks in beginning of autumn are: eggplant powder, jiaozi, egg soup, "dregs" and cold cakes.

1, minced eggplant

There is a folk saying that eating eggplant means getting fatter and fatter. Chopped minced meat and eggplant are stir-fried together, which is very delicious.

2. jiaozi

Jiaozi can eat it all year round, and it is a custom in beginning of autumn to eat jiaozi. A thick leather bag is filled with stuffing, so chopsticks can't be put down without eating for more than a dozen times.

3. Egg milk cake

Boiled eggs for soup are not very strong, but they taste sweet.

4. "Slag"

"Slag" is a relatively small tofu made of bean sprouts and vegetables, which tastes very light and refreshing.

5. Cool cake

This is a kind of bread, which is made of various starches and tastes cold.