main ingredient: 1 vegetarian chicken.

Accessories: chopped green onion, mashed garlic, Chili oil, vinegar, sesame oil, vinegar, salt and monosodium glutamate.

1. Prepare vegetarian chicken.

2. Slice vegetarian chicken.

3. Wash shallots and cut chopped green onions.

4. Mash garlic into mashed garlic for later use.

5. Pour the cut vegetarian chicken into a slightly larger container, and add appropriate amount of salt, garlic paste, chopped green onion, monosodium glutamate and other seasonings to taste.

6. finally, put the mixed vegetarian chicken into a plate and pour the Chili oil we prepared.