First of all, CAA is a university under SEG Hotel Management Education Group. Many courses are taught by Michelin chefs, and the kitchen is also transformed according to the kitchen standards of five-star hotels. It is taught in small classes all over the UK, offering 1 year short-term European dessert and chocolate certificate courses and three-year undergraduate and master's courses. The course not only teaches practical production, but also includes catering enterprise management and second foreign language courses, so it is very helpful for you to get a job or start a business.
Secondly, the biggest difference between Swiss courses and other countries is that there will be one semester of global paid internship every year, and you can go to star-rated hotels in different countries for internships. SEG holds the largest job fair in Switzerland twice a year in March and June at 5438+ 10, and more than 120 global enterprises will come to recruit. For you, you can have the opportunity to work in different countries.
Finally, CAA graduates usually work as kitchen directors in star-rated hotels and Michelin restaurants, or many of them start their own businesses.
How to say the industry prospect of West Point Military Academy, at least in China, is still on the rise. More and more international prosperous times are held in China, which brings more and more China star-rated hotels, so the industry prospect is optimistic.
I hope it can be adopted ~