1. Grandma’s Dapu bamboo shoots plate at the entrance of Xiangyuan Hotel; 2. Meatball soup and steamed dumplings at Jinshan Mountain; 3. Houji Fried Noodles on Zhongshan Street; 4. Wuji Soup Balls in the alley next to Shangji on Wenbao Road 5.

Beef brisket downstairs and beef brisket noodles next to the old cinema; 6. Pickled dumpling noodles from Ah Zhang on Yuancheng Road; 7. Fish balls from Wuwu Lane and Futing Road in the old city; 8. Stewed dishes from Yanlong and Hanxing

(a bit expensive~~); 9. Fried snails and fried rice noodles from Haishihua; 10. Binghua from Lao Hongwu, but now it has been moved to Snow Ballet, and the taste is a bit worse~~ 11. Fish braised rice in Meicheng

There are three restaurants, and they are all pretty good~ (Shishan’s fish stewed rice is the most famous in Meizhou); 12. You can eat Wuhua Yusheng in Changle and Shenghui; 13. The dumpling restaurants on Meilong Road have some delicious ones.

For example, spicy tofu and potato stewed beef, grilled lamb kebabs; 14. There is a seafood night stall between Xiqiao Market and Chengjiang Bridge, which is so cheap that I can’t believe it ~ 15. Lanzhou Ramen on Wenhua Road, the noodles are not that good, but the soup is delicious; 16

, Hunan restaurant next to the train station, the signature dish is blood duck; 17. The rice rolls from Yuying Hospital may be authentic Hakka rice rolls, the skin is thicker but very chewy, this is the only one in Meizhou, other places make it

It doesn't come out (those rice rolls with thin skin and vegetables are from Chaozhou or Guangzhou), and the sauce is very fragrant and thick.

The store door is dark blue, which is easy to recognize.

18. Siomai in Qinliyuan Market.

Tour groups all take them there to eat. The most famous siomai in Meizhou has been eaten by a large group of foreigners. The skin is relatively dry and the bamboo shoots are very fragrant.

19. The siomai on Jinlilai Street (directly down Youluo Street, opposite Lucky Man) was originally opened in the Sanjiangtang Market. Later, it was moved to Jinlilai after expansion. Like the siomai in Qinliyuan, it has been in business for decades.

The characteristics of siomai are that the skin is thinner and the meat is tender, but not so fragrant and the taste is sweet; 20. The fish head boiled noodles at the end of Lingfeng West Road have decades of quality assurance; 21. Wuzhou City only has it after 9 p.m.

22. Beef brisket boiled rice noodles from the Xiqiao Yuanpan Apple Furniture stall that only comes out at 10pm (the one my old uncle sells), the radish is super tasty,

But it's a bit expensive; 23. The "Laohuo Soup" pickled noodles and stews under the Meijiang Bridge. The pickled noodles are flavored with lard and fish, which is more fragrant than the one next door. The stews range from 2 yuan to 8 yuan, which is average.

Peppered pork belly and pork heart are only 4 yuan, which is affordable and tastes good. 24. The fried noodles near the Bank of China in Ma Shixia are nestled in an alley. The pots are placed at the entrance of the alley and the tables are placed further downstairs.

Hou Ji Fried Noodles has become unpalatable after changing owners. There is too much oil and the noodles are too soft. Maybe because of the large number of customers, sometimes it is really unpalatable, but the noodles fried in this very humble fried noodle shop are very delicious.

It's fragrant, and the noodles are relatively large. It's been open for a long time, so Lao Meicheng knows how to find it; 25. "Fengji" Baozi Rice next to the post office on Zhongyuan Road.

Meicheng's longest-running Baozi rice restaurant, there are several Baozi rice restaurants further down there (this restaurant was also originally located in this row, but later moved out due to store expansion and renovation), but the environment of this restaurant

It's better and more hygienic, and the rice is more fragrant and less cottony. It's the only one selling sweet rice in the row, so it's easy to recognize; 26. Dabu bamboo shoots and handmade noodles in Hongqiaotou, a game near the Cultural Park

Next to the machine room, a shop opened by Dabu people. It serves authentic bamboo shoots. The handmade noodles are filled with minced meat and vegetable lard. The noodles are smooth and very fragrant, and the taste is super good. 27. Xinzhongyuan’s Guilin Rice Noodles, opened by Guilin people.

, many outsiders who work at the train station or rent houses there will go to support it. There are not many varieties, but the noodles and soup are very fragrant, and his chili powder is super good. It tastes great when you sprinkle it in the soup.

; 28. The pearl milk tea next to the bicycle shop in Nanmen Cultural Plaza, the taro and apple flavors are highly recommended; 29. ??The rice rolls at Kedu Western Cake House, you can confirm the quality by looking at the flow of people every morning. They belong to Guangzhou rice rolls, and the mushrooms are recommended

Flavored rice rolls.

Features are smooth and delicious, with many varieties; 30. The "best bun spot" at the end of Sanbanqiao Road, Cantonese-style buns, the buns are very soft and the fillings are very fragrant. People line up to buy them every day, and the business is very good.

However, the buns are relatively small and expensive.

The barbecued pork buns are the signature product there; 31. The buns under the market next to Huangtang Hospital are sold on the main staircase of the market in the morning. The barbecued pork buns are super famous, and the custard buns are also very delicious; 32. The stew at Huangtang Crossroads,

It only opens in the evening, and the shop is right under the traffic light. In addition to the stew, the mung bean soup and red bean soup have a very good reputation; 33. Bamboo tube rice is a very snack, and the frog bamboo tube rice is the most fragrant, smooth and delicious; 34. Jiangnan West Bridge

On the top of the round plate, "Taiwan Iceman" offers curium rice, curium spaghetti, Western-style spaghetti, Spanish spaghetti and snow foam. The spaghetti there tastes better, but the price is a bit more expensive. The snow foam is also delicious.

It's so good that you can't eat it anywhere else.