In today's society, competition is fierce no matter what industry you are in. In order for your company to develop smoothly, an auspicious company name is indispensable. A good name can help us publicize and increase our visibility. The same is true for opening a catering company.
With good publicity, what are the names that are suitable for catering companies?
Which one is better?
Company Naming Tips 1. Incorporate the taste and characteristics of the food into the name. There are many kinds of food, and each food has a different flavor. If a restaurant wants to retain customers, the most important thing is taste, so it can incorporate the taste of the food into the name of the restaurant.
Relevant words or incorporating food characteristics are both good ways. I believe it will be clear at a glance and still impressive at the same time.
2. Name the restaurant with a word that exaggerates the taste. The main difference between the restaurant and other stores is that it is fast and the taste is okay. Generally, people will choose to eat in restaurants when they are in a hurry.
The store name is very important to catch the attention of customers when they are in a hurry. Naming it with words that exaggerate the taste of gourmet food will quickly make customers get a sense of the image.
The weekly diary of names suitable for catering companies uses the thinking around them to name the names, and imprints the whole family on them.
"Zhou Ji" is named after the founder's surname and the word "memory", which means that the name of the catering company will not be lost to the world as time goes by.
Yunzhiwei uses cultural connotation to name it, giving the catering company quality assurance, taste guarantee and other meanings. It also allows consumers to get a good association when they see the name of the catering company. "Yunzhiwei" represents opening up the world, people-oriented, and food for the people.
It means the sky, the fragrance for ten miles, the endless aftertaste, etc.