Use onions to make carrot and onion soup.

Ingredients: 1.5 tablespoons of Meisujiaer Gold Milk Powder; 1 carrot; half an onion; a little crushed pepper; a little salt; appropriate amount of water; a few drops of light cream; a little chopped parsley.

How to make milky carrot and onion soup? 1. Prepare the ingredients.

2. Wash the carrots and cut into small pieces together with the onions.

3. Put the chopped carrots and onions into a small pot, add an appropriate amount of water and bring to a boil, then reduce the heat to low for about 10 minutes until soft.

4. Put the cooked carrot and onion soup into a food processor and blend into a thick soup, pour it out and set aside.

5. Add one and a half spoonfuls of Meisu Jiaer Gold Milk Powder to about 45ML of warm water (below 40°), brew and mix thoroughly.

6. Pour the brewed milk powder into the warm soup and mix well to increase the milk flavor and nutrition.

7. Add a little salt and pepper to taste.

8. Drop in light cream and use a toothpick to draw out the pattern, then sprinkle with chopped parsley for decoration.