besides tofu brain, what other unforgettable foods are there in Linqing? Steamed pork with rice flour

Steamed pork with rice flour is also called buckle bowl. Steamed pork with rice flour in Linqing has its own characteristics and has been to many places. At this stage, there is no place to eat steamed pork with rice flour for breakfast, but Linqing is so unique. In the morning, we will eat large pieces of meat, a home-cooked cold dish, two steamed buns, a bowl of millet porridge and a bowl of steamed meat, which is delicious and beautiful.

In previous years, it was allowed to use chopped wood for steamed meat, but not now. According to the environmental protection regulations, all the steamed meat was changed to natural gas. As far as the taste of steamed meat is concerned, it must be delicious, delicious and relaxed. The stove is flourishing, the clouds are lingering, and the tea bowls are neatly packed. There are steamed pork, pepper meat and sausage bacon, which are full of color and delicious soup. Some people drive thousands of miles to eat. Liugaizi Bairen

Liugaizi is a town under the jurisdiction of Linqing. Locals make a living by producing and processing peanut kernels. After peeling, soaking in salt, drying in the sun and frying, they finally get a special snack, which is actually "Bairen". Its color is bright and white, and it is crispy and delicious. It is really the best choice for drinking and side dishes.

At the beginning, it was not called "Bairen", but boiled peanuts. Some people once gave this special snack to the emperor. After eating it, Emperor Qianlong was delighted and praised it again and again, which gave him the name "Bairen". Bairen is an authentic special product in Linqing. Almost all locals eat it, and when mainlanders come, they will buy some to take with them, which will have practical effects. Tofu with water on a pallet

In the street corner of Linqing City, you will often see stalls selling tofu. They are warm and can be eaten hot without all seasonings. Put them on the top of a pallet, cut two knives, and you don't need a spoon or chopsticks. You can chew them immediately. They are fresh, tender and refreshing, and the beans smell fragrant, nourishing and nourishing nutrients, and hunger can be stopped.

From day to night, you can see stalls selling tofu in fixed stalls. Everyone habitually eats this way, which can be used as breakfast and meal. When a quivering, watery and warm piece of water tofu is brought to your eyes, your appetite will be opened long ago, and there are customers who eat with relish near the stalls. The fragrant taste is satisfying.

The small wooden board just grabbed the tofu, and there was no place to sit, and no one used to sit. People used to stand and eat, and some simply couldn't get off the battery car. They were on the side of the road, with their legs propped up, and they ate and left. If they were not satisfied, they could also come with some seasonings, such as hot sauce and chives.

There are many special snacks in Linqing. Apart from the above, there are also "smoked chicken" in Douhutun, "Japanese chicken" in Jinhezhuang, "smoked pigeon" in Kangzhuang, assorted noodles, red noodle soup, siu mai, mixed mutton soup, meat for next meal and eight bowls.