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Why is the Healing Roasted Pork Zongzi not popular?

The taste is on the strong side.

According to the relevant information, the Healing Roasted Pork Rice Dumplings have a relatively strong taste, and the main raw materials are pork and glutinous rice. Therefore, they tend to feel greasy and are not suitable for healthy eating needs.

"Healing Roast Pork Zongzi" is a delicacy originating from Taiwan. Its main raw materials are pork and glutinous rice.

Compared with traditional rice dumplings, the texture of healing roasted pork rice dumplings is crisper and more delicious, but it has not been widely promoted and recognized in China.